Quotes about taste
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Sylvia Day photo
Ram Dass photo
Bram Stoker photo
Alexandre Dumas photo
Eoin Colfer photo
Sherman Alexie photo
John Fante photo
Rachel Caine photo
F. Scott Fitzgerald photo
Janet Evanovich photo
Ann Brashares photo
Ralph Waldo Emerson photo
Charlaine Harris photo
Elizabeth Strout photo
Eric Jerome Dickey photo
William Shakespeare photo
Susan Sontag photo

“Passion paralyzes good taste.”

Susan Sontag (1933–2004) American writer and filmmaker, professor, and activist

Source: Reborn: Journals and Notebooks, 1947-1963

Sherrilyn Kenyon photo
Sherrilyn Kenyon photo

“Don't worry, Otto. I'm an acquired taste. Most of my best friends had to know me for years before they could even stand my presence. I'm like mold, I usually grow on you very slowly. (Tabitha)”

Sherrilyn Kenyon (1965) Novelist

Variant: she said with a smile. "I'm an acquired taste. Most of my best friends had to
know me for years before they could even stand my presence. I'm like mold, I usually grow on you very
slowly.
Source: Seize the Night

Cassandra Clare photo
Walter Benjamin photo

“You could tell a lot about a man by the books he keeps - his tastes, his interest, his habits.”

Walter Benjamin (1892–1940) German literary critic, philosopher and social critic (1892-1940)

Source: Illuminations: Essays and Reflections

Aldous Huxley photo
Thomas Merton photo
Jenny Han photo
Charles Bukowski photo

“Bad taste makes more millionaires than good taste.”

Source: Hollywood

T.S. Eliot photo
Mario Puzo photo

“Revenge is a dish that tastes best when served cold.”

Variant: Revenge is a dish which taste best when served cold.
Source: The Godfather

Cinda Williams Chima photo
E.M. Forster photo

“A humanist has four leading characteristics — curiosity, a free mind, belief in good taste, and belief in the human race.”

E.M. Forster (1879–1970) English novelist

"George and Gide"
Two Cheers for Democracy (1951)

Shannon Hale photo
Rick Riordan photo
George Santayana photo
Dorothy Parker photo
Christopher Marlowe photo
Anaïs Nin photo
Sherrilyn Kenyon photo

“Be kind to dragons, for thou art crunchy when toasted and taste good with ketchup. (Sebastian)”

Sherrilyn Kenyon (1965) Novelist

Variant: Be kind to dragonswans, for thou art gorgeous when naked and taste good with cool whip. (Channon)
Source: Dragonswan

Cornelia Funke photo
Anthony Robbins photo
David Levithan photo
William H. Gass photo
Joni Mitchell photo

“Oh, you're in my blood like holy wine,
You taste so bitter and so sweet
Oh I could drink a case of you, darling
And I would still be on my feet
I would still be on my feet.”

Joni Mitchell (1943) Canadian musician

"A Case of You" from Blue
Songs
Source: Joni Mitchell: The Complete Poems and Lyrics

Markus Zusak photo
Frank Portman photo
Francis Bacon photo

“Some books are to be tasted, others to be swallowed, and some few to be chewed and digested.”

Essays (1625)
Context: Some books are to be tasted, others to be swallowed, and some few to be chewed and digested: that is, some books are to be read only in parts, others to be read, but not curiously, and some few to be read wholly, and with diligence and attention.

Of Studies

John Milton photo
Jen Lancaster photo

“Sometimes compromise tastes like caramel macchiato.”

Jen Lancaster (1967) American writer

I Regret Nothing: A Memoir

Leo Tolstoy photo
Jane Austen photo
Jean Vanier photo
Nicholas Sparks photo
Henry David Thoreau photo
Ray Bradbury photo
Janeane Garofalo photo

“Taking into account the public's regrettable lack of taste, it is incumbent upon you not to fit in.”

Janeane Garofalo (1964) comedian, actress, political activist, writer

Feel This Book, co-authored with Ben Stiller
from "Feel this Book"
Source: Feel This Book: An Essential Guide to Self-Empowerment, Spiritual Supremacy, and Sexual Satisfaction
Context: Many people feel that mass acceptance and smooth socialization are desirable life paths for a young adult... Many people are often wrong... Don't bother being nice. Being popular and well liked is not in your best interest. Let me be more clear; if you behave in a manner pleasing to most, then you are probably doing something wrong. The masses have never been arbiters of the sublime, and they often fail to recognize the truly great individual. Taking into account the public's regrettable lack of taste, it is incumbent upon you not to fit in.

Ray Bradbury photo
Hunter S. Thompson photo

“Frankly, I have no taste for either poverty or honest labor, so writing is the only recourse left me.”

Hunter S. Thompson (1937–2005) American journalist and author

Letter to Arch Gerhart (29 January 1958), p. 106
1990s, The Proud Highway : The Fear and Loathing Letters Volume I (1997)
Source: The Proud Highway: Saga of a Desperate Southern Gentleman, 1955-1967
Context: Events of the past two years have virtually decreed that I shall wrestle with the literary muse for the rest of my days. And so, having tasted the poverty of one end of the scale, I have no choice but to direct my energies toward the acquisition of fame and fortune. Frankly, I have no taste for either poverty or honest labor, so writing is the only recourse left me.

Elizabeth Barrett Browning photo

“What I do, and what I dream include thee, as the wine must taste of its own grapes.”

Elizabeth Barrett Browning (1806–1861) English poet, author

Source: Sonnets from the Portuguese and Other Poems

Anne Rice photo
Gilda Radner photo
Ernest Hemingway photo
Frank Wedekind photo

“The fog is clearing; life is a matter of taste.”

Frank Wedekind (1864–1918) German playwright

Source: Spring's Awakening

Kay Ryan photo
Tracy Chevalier photo
Simone de Beauvoir photo

“‎A day in which I don't write leaves a taste of ashes.”

Simone de Beauvoir (1908–1986) French writer, intellectual, existentialist philosopher, political activist, feminist, and social theorist
Glen Cook photo
Robert Fulghum photo
Henry David Thoreau photo
Jeanette Winterson photo

“I would eat my way into perdition to taste you.”

Jeanette Winterson (1959) English writer

Source: Written on the Body

Jonathan Safran Foer photo
Robert Frost photo
Jonathan Franzen photo
George Sand photo

“One is happy as a result of one's own efforts, once one knows the necessary ingredients of happiness — simple tastes, a certain degree of courage, self denial to a point, love of work, and, above all, a clear conscience.”

George Sand (1804–1876) French novelist and memoirist; pseudonym of Lucile Aurore Dupin

On est heureux par soi-même quand on sait s'y prendre, avoir des goûts simples, un certain courage, une certaine abnégation, l'amour du travail et avant tout une bonne conscience.
Letter to Charles Poney, (16 November 1866), published in Georges Lubin (ed.) Correspondance (Paris: Garnier Freres, 1964-95) vol. 20, p. 188; André Maurois (trans. Gerard Hopkins) Lélia: The Life of George Sand (New York: Harper, 1954) p. 418
Variant: One is happy once one knows the necessary ingredients of happiness: simple tastes, a certain degree of courage, self denial to a point, love of work, and above all, a clear conscience.
Source: Correspondance, 1812-1876, Volume 5

Margaret Atwood photo

“As a girl, I used to believe that I could see and taste the air. I was TOLD that was impossible and forgot how to do so.”

Silver RavenWolf (1956) American New Age, Magic and Witchcraft author and lecturer

Source: A Witch's Notebook: Lessons in Witchcraft

E.E. Cummings photo
Roald Dahl photo

“The snozberries taste like snozberries!”

Source: Charlie and the Chocolate Factory

Isabel Allende photo

“Love is like cigarettes. It gives you a little pleasure while you're at it, but leaves you with a bad taste in your mouth and a pain in your chest.”

Loraine Despres (1938) Novelist/screen writer

Source: The Southern Belle's Handbook: Sissy LeBlanc's Rules to Live By

Swami Vivekananda photo
Laurell K. Hamilton photo
Susan Sontag photo

“Rules of taste enforce structures of power.”

Susan Sontag (1933–2004) American writer and filmmaker, professor, and activist
Julia Child photo

“How can a nation be called great if its bread tastes like kleenex?”

Julia Child (1921–2004) American chef

Origins of attribution could be a New York Times Magazine article by Joan Barthel ("How to Avoid TV Dinners While Watching TV" 7 August 1966, p. 34): "'The French Chef'...the program that can be campier than 'Batman,' farther-out than 'Lost in Space' and more penetrating than 'Meet the Press' as it probes the question: Can a Society be Great if its bread tastes like Kleenex?" Article quoted in for Life: The Biography of Julia Child http://books.google.com/books?id=GDDYYhUS4i0C&printsec=frontcover&source=gbs_ge_summary_r&cad=0#v=onepage&q=kleenex&f=false|Appetite (Noël Riley Fitch. Doubleday, 1997, p. 308)
Attributed