Quotes about taste
page 5

William Fitzsimmons (1978) American musician

Until When We Are Ghosts (2006), Shattered

““How dare you contradict their opinions! You are only a common servant.”
“Yes, miss,” he said wearily.
“You should be dismissed for being insolent to your betters.”
There was a long pause, and then Baine said, “All the diary entries and dismissals in the world cannot change the truth. Galileo recanted under threat of torture, but that did not make the sun revolve round the earth. If you dismiss me, the vase will still be vulgar, I will still be right, and your taste will still be plebeian, no matter what you write in your diary.”
“Plebeian?” Tossie said, bright pink. “How dare you speak like that to your mistress? You are dismissed.” She pointed imperiously at the house. “Pack your things immediately.”
“Yes, miss,” Baine said. “E pur si muove.”
“What?” Tossie said, bright red with rage. “What did you say?”
“I said, now that finally have dismissed me, I am no longer a member of the servant class and am therefore in a position to speak freely,” he said calmly.
“You are not in a position to speak to me at all,” Tossie said, raising her diary like a weapon. “Leave at once.”
“I dared to speak the truth to you because I felt you were deserving of it,” Baine said seriously. “I had only your best interests at heart, as I have always had. You have been blessed with great riches; not only with the riches of wealth, position, and beauty, but with a bright mind and a keen sensibility, as well as with a fine spirit. And yet you squander those riches on croquet and organdies and trumpery works of art. You have at your disposal a library of the great minds of the past, and yet you read the foolish novels of Charlotte Yonge and Edward Bulwer-Lytton. Given the opportunity to study science, you converse with conjurors wearing cheesecloth and phosphorescent paint. Confronted by the glories of Gothic architecture, you admire instead a cheap imitation of it, and confronted by the truth, you stamp your foot like a spoilt child and demand to be told fairy stories.””

Connie Willis book To Say Nothing of the Dog

Source: To Say Nothing of the Dog (1998), Chapter 22 (p. 374)

Truth, World, Beauty, Art

“I think that there is a whole lot turning upside down at rock radio -- not -- excuse me, talk radio particularly. Radio as we know it is pretty much changing completely. You know, the diversity of the taste of the folks that are watching the show right now is way more than what is available in the little Motorola in your car today. And where are the new personalities? Where is the new Stern, somebody who has that much impact? Where is the new.”

David Lee Roth (1954) Rock vocalist; lead singer with Van Halen

Neil Cavuto (June 16, 2006) "Interview with David Lee Roth", Share Your World With Neil Cavuto, Fox News Network.

Cars, Way, Thinking, Change

“A high-nutrient diet will reduce your desire for high-calorie, low-nutrient foods. Within weeks, your taste buds will change, and you'll lose interest in the unhealthy foods you once thought you could never live without. You'll feel more satisfied eating fewer calories than you were eating before. The result is lasting health and permanent weight loss.”

Joel Fuhrman (1953) Family Physician and author

Introduction
The End of Dieting (2014)

Health, Food, Feeling, Change

“There are times when a company’s know-how, product range, and labor relations are in harmony with the world around it. The business situations are familiar, the company is well organized, and employees are trained and prepared. During those times, managers do not need to develop and implement new ideas. Their job is to allocate resources to promote growth and development, channeling capital and people to the parts of the organization best positioned to benefit from the current state of affairs. Those parts of the organization then become larger, better established, and more powerful.
But just when the company has organized itself, outside circumstances may change. New technologies come on the scene, markets shift, interest rates fluctuate, consumers’ tastes change, and the company must enter a new phase of life. In order to stay in sync with the outside world, it must be able to alter its marketing strategy, its product range, its organizational form, and where and how it does its manufacturing. And once a company has adapted to a new environment, it is no longer the organization it used to be; it has evolved. That is the essence of learning.”

Arie de Geus (1930) Dutch businessman

Cited in: Richard C. Huseman, Jon P. Goodman (1998), Leading with Knowledge: The Nature of Competition in the 21st Century. SAGE Publications, p. 72.
The Living Company, 1997

Life, People, World, Idea

“One was kind, out of a bounty that could hardly be exhausted, to old governesses and gardeners, who could be relied upon to give thanks with proper abjection; one performed public duties, for which one was paid in full by deference; one was chaste, refusing to run away from one's husband with other men who for the most part did not ask one to do so, and who in any case had nothing better to offer than one's own home. Knowing no difficulties one was without fortitude; knowing no criteria but one's own achievements one was without taste.”

Rebecca West (1892–1983) British feminist and author

Source: The Thinking Reed (1936), Chapter VII

Men, Home, Parting

“The world is
not with us enough.
O taste and see.”

Denise Levertov (1923–1997) Poet

This a response to William Wordsworth's famous statement: "The world is too much with us late and soon."
O Taste and See : New Poems (1964)

World

“Things which seem in poor taste: too many personal effects cluttering up the place where one is sitting; too many brushes in an ink-box; too many Buddhas in a family temple; too many stones and plants in a garden; too many children in a house; too many words on meeting someone; too many meritorious deeds recorded in a petition. Things which are not offensive, no matter how numerous: books in a book cart, rubbish in a rubbish heap.”

Yoshida Kenkō (1283–1350) japanese writer

72
Essays in Idleness (1967 Columbia University Press, Trns: Donald Keene)

Children, Books, Family, Housing

“The model that can be drawn up, of a plural society in which the multiplicity of forces and institutions prevent any one of their number dominating the rest, and which function on the basis of a broad and non-doctrinaire consensus — this picture does not warm the blood like wine. To appreciate and savour its appeal, one needs a rather sophisticated taste, perhaps.”

Ernest Gellner (1925–1995) Czech anthropologist, philosopher and sociologist

Contemporary Thought and Politics (1974)

Wine

“Once one is caught up into the material world not one person in ten thousand finds the time to form literary taste, to examine the validity of philosophic concepts for himself, or to form what, for lack of a better phrase, I might call the wise and tragic sense of life.”

F. Scott Fitzgerald (1896–1940) American novelist and screenwriter

Letter to his daughter Frances Scott Fitzgerald (5 October 1940)
Quoted, Letters

Life, World, Sense, Time

“He saw Hawks, grunted, hefted the bottle and said, “I hate the stuff. It tastes lousy, it makes me gag, it stinks, and it burns my mouth. But they keep putting it in your hands, and they keep saying ‘Drink up!’ to each other, and ‘What’s the matter, Charlie, falling a little behind, there? Freshen up that little drinkee for you?” Until you feel like a queer of some kind, and a bore for the times you say you don’t want another one, positively. And they fill their folklore with it, until you wouldn’t dream you were having a good time unless you’d swilled enough of the stuff to poison yourself all the next day. And they talk gentleman talk about it—ages and flavors and brands and blends, as if it wasn’t all ethanol in one concentration or another. Have you ever heard two Martini drinkers in a bar, Hawks? Have you ever heard two shamans swapping magic?””

Algis Budrys book Rogue Moon

Source: Rogue Moon (1960), Chapter 5, Section 6 (p. 112)

Hate, Age, Dreams, Feeling

“I’m frightened of eggs, worse than frightened, they revolt me. That white round thing without any holes … have you ever seen anything more revolting than an egg yolk breaking and spilling its yellow liquid? Blood is jolly, red. But egg yolk is yellow, revolting. I’ve never tasted it.”

Alfred Hitchcock (1899–1980) British filmmaker

News summaries (31 December 1963).

“Being God, I must choose My words carefully. People, I’ve noticed, tend to hang on to My every remark. It gets annoying, this servile and sycophantic streak in Homo sapiens sapiens. There’s a difference, after all, between tasteful adulation and arrant toadyism, but they just don’t get it.”

James K. Morrow (1947) (1947-) science fiction author

"Bible Stories for Adults, No. 20: The Tower" p. 61 (originally published in Author’s Choice Monthly #8: Swatting at the Cosmos)
Short fiction, Bible Stories for Adults (1996)

God, People

“But it is unnecessary for me to do more than mention a few of the representative forms of recreation. We all know that their name is legion, and that different tastes require different activities. I am not trying to recommend one above another, but I am trying to point out the national value which would accrue if there were an organized, instructed, and persistent effort to bring these benefits to the people at large. It can not be that our country is making a great outlay for playgrounds in our schools, for athletic fields in our colleges, for baseball fields in our cities, for recreation parks in our metropolitan districts, for State and national forest reservations, unless these all represent an opportunity for a real betterment of the life of the people. These are typically American in all their aspects. They minister directly to the welfare of all our inhabitants.”

Calvin Coolidge (1872–1933) American politician, 30th president of the United States (in office from 1923 to 1929)

1920s, The Democracy of Sports (1924)

Life, People, School, Effort

“Bracquemond tells me that he looked attentively at my works at our exhibition. Far from objecting to them, as I expected, he said they were compactly drawn, and modeled, but he is shocked by the dots; he enjoined me to stick to divisionism but not to use the dot. - I said nothing to him of our experiments. He told me that of all the impressionist painters he liked my work best; this was not the first time he had said this; to each one his own taste. He does completely accept my view that the old disorderly method of execution has become impossible.”

Camille Pissarro (1830–1903) French painter

Quote of Camille Pissarro, in a letter, Eragny, 23 January 1887, to his son Lucien; in Camille Pissarro - Letters to His Son Lucien ed. John Rewald, with assistance of Lucien Pissarro; from the unpublished French letters; transl. Lionel Abel; Pantheon Books Inc. New York, second edition, 1943, p. 97
1880's

Time

“I used to be able to look at myself and grin without giving a damn about how ugly it made me look. Now I was looking at myself the same way those people did back there. I was looking at a big guy with an ugly reputation, a guy who had no earthly reason for existing in a decent, normal society. That's what the judge had said.
I was sweating and cold at the same time. Maybe it did happen to me over there. Maybe I did have a taste for death. Maybe I liked it too much to taste anything else. Maybe I was twisted and rotted inside. Maybe I would be washed down the sewer with the rest of all the rottenness sometime. What was stopping it from happening now? Why was I me with some kind of lucky charm around my neck that kept me going when I was better off dead?”

Mickey Spillane book One Lonely Night

One Lonely Night (1951)

Death, People, Way, Guy

“The ports of death are sins; of life, good deeds:
Through which our merit leads us to our meeds.
How willful blind is he then, that would stray,
And hath it in his powers, to make his way!
This world death's region is, the other life's:
And here, it should be one of our first strifes,
So to front death, as men might judge us past it.
For good men but see death, the wicked taste it.”

Ben Jonson (1572–1637) English writer

LXXX, Of Life and Death, lines 1-8
The Works of Ben Jonson, First Folio (1616), Epigrams

Life, Death, Men, World

“[takes a drag of his cigarette] Mmmm mmmm, tastes like steak and potatoes doesn't it? Mmmm.”

Bill Hicks (1961–1994) American comedian

Sane Man (1989)

“Libraries are brothels for the mind. Which means that librarians are the madames, greeting the punters, understanding their strange tastes and needs and then pimping their books.”

Guy Browning (1964) British comedian

How to... use a Library, Never Push When It Says Pull: Small Rules for Little Problems (2005).

Books, Understanding

“On one plane, the very great writers and the popular romancers of the lower order always meet. They use all of themselves, helplessly, unselectively. They are above the primness and good taste of declining to give themselves away.”

V.S. Pritchett (1900–1997) British writer and critic

"Rider Haggard: Still Riding", p. 29
The Tale Bearers: English and American Writers (1980)

“It's more like giving people a taste of what the tour will be like. It's getting people to hear the music to a different sound … We remixed some of the songs so they sound totally different. It's really energetic.”

Hilary Duff (1987) American actress and singer

Pencek, David. "Duff does double-duty" http://www.norwichbulletin.com/news/stories/20050721/go/2182692.html. Norwich Bulletin. July 21 2005. Retrieved October 25 2006. On the compilation album Most Wanted (2005), her fourth album.

People, Music

“Now, if you [his sister, Suzanne Duchamp ] have been up to my place, you will have seen, in the studio, [his former studio in France, probably in Paris] a 'Bicycle Wheel' and a 'Bottle Rack'. [both art-works became later famous ready-mades of Duchamp] – I bought this as a ready-made sculpture [sculpture tout faite]. And I h have a plan concerning this so-called bottle rack. Listen to this. Here in N. Y., I have bought various objects in the same taste and I treat them as 'ready-mades'. You know enough English to understand the meaning of 'ready-made' [tour fait] that I give these objects. – I sign them and think of an inscription for them in English. I'll give you a few examples. I have, for example, a large snow shovel on which I have inscribed at the bottom: In advance of the broken arm, French translation: 'En avance dus bras cassé' – (Don't tear your hair out) trying to understand this in the Romantic or impressionist or Cubist sense – it has nothing to do with all that. Another 'readymade' is called: Emergency in favour of twice possible French translation: Danger \Crise \en favour de 2 fois. This long preamble just to say: Take this bottle rack for yourself. I'm making it a 'readymade' remotely. You are to inscribe it at the bottom and on the inside of the bottom circle, in small letters painted with a brush in oil, silver white colour, with an inscription which I will give you herewith, and then sign it, in the same handwriting, as follows: [after] Marcel Duchamp.”

Marcel Duchamp (1887–1968) French painter and sculptor

long quote from Duchamp's letter to his sister Suzanne Duchamp, New York, c. 15 Jan. 1916; as quoted in The Duchamp Book, ed. Gavin Parkinson, Tate Publishing, London 2008 pp. 157-158
1915 - 1925

Art, Understanding, Thinking, Sense

“The surest sign that a man has a genuine taste of his own is that he is uncertain of it.”

W. H. Auden book The Dyer's Hand

"Reading", p. 6
The Dyer's Hand, and Other Essays (1962)

“The erection of a great public building in any city almost always engenders controversy. The maxim that there can be no disputing about matters of taste seldom deters an eager host of critics, informed and uninformed, from rushing into print. But the new buildings of London University have had the good fortune to rise undisturbed by the clamours of contention and indeed with a degree of public approval which must be almost unprecedented… I have found, as a matter of experience, that the gravamen of complaints about any public scheme may generally be found to reside not in its intrinsic demerits but in the fact that the objectors were not consulted about it.”

Hugh Macmillan, Baron Macmillan (1873–1952) British judge

Source: A Man of Law's Tale (1952), In London, p. 268

Universe

“The writer is a definite human phenomenon. He is almost a type – as pugilists are a type. He may be a bad writer – an insipid one or a clumsy one – but there is a bug in him that keeps spinning yarns; and that bulges his brow a bit, narrows his jaws, weakens his eyes and gives him girl children instead of boys. Nobody but a writer can write. People who hang around writers for years – as producers did – who are much smarter and have much better taste, never learn to write.”

Ben Hecht (1894–1964) American screenwriter

from "Elegy for Wonderland", by Ben Hecht, Esquire Magazine, March 1959

Children, People, Girl, Boy

“I left school at age 16. I was illiterate with no role models. The great psychobabble today is the dysfunctional family. Well, I've never met one that was functional. In Limerick, a family that was dysfunctional was one who could afford to drink but didn't.
I had the taste of the alcohol since I was 11 … It allowed me to be clever, charming and to behave outrageously. Acting also allowed me not to be me. So I could indulge every fantasy in this paradise of America.”

Malachy McCourt (1931) Irish-American actor, writer and politician

The New York Times interview (1998)

Alcohol, Age, School, Family

“I have touched filth.

Only with the finger tip I touched it,

inquisitive of the taste of it.

But it creeps.

It has spread over my body a slime,

and into my soul a stupor (…)”

Olaf Stapledon book Last Men in London

Last Men in London (1932)

Soul

“If, while hurrying ostensibly to the temple of truth, we hand the reins over to our personal interests which look aside at very different guiding stars, for instance at the tastes and foibles of our contemporaries, at the established religion, but in particular at the hints and suggestions of those at the head of affairs, then how shall we ever reach the high, precipitous, bare rock whereon stands the temple of truth?”

Arthur Schopenhauer book Parerga and Paralipomena

E. Payne, trans. (1974) Vol. 1, pp. 22–23
Parerga and Paralipomena (1851), Sketch of a History of the Doctrine of the Ideal and the Real

Truth, Religion, Star, Personality

“So cruel prison how could betide, alas,
As proud Windsor? where I, in lust and joy,
With a King's son, my childish years did pass,
In greater feast than Priam's sons of Troy.
Where each sweet place returns a taste full sour.”

Henry Howard, Earl of Surrey (1516–1547) English Earl

Source: Prisoned in Windsor, He Recounteth his Pleasure there Passed, Line 1

Joy

“By the time I was 16, the everlasting copying of stuffed birds and withered flowers at the Strasbourg School of Applied Art not only poisoned drawing for me but destroyed my taste for all artistic activity. I took refuge in poetry.”

Hans Arp (1886–1966) Alsatian, sculptor, painter, poet and abstract artist

Looking, Arp, Jean; as quoted by Soby, James Thrall. Arp: The Museum of Modern Art. Doubleday, New York, 1958, Print. p. 12
1960s

School, Art, Flowers, Bird

“Each of us has that ember within him to create his own Camelot, to form his life by taste. Being different from the crowd, like quality, is not a vice. Tradition and standards shape shooting as surely as manners make the man.”

George Bird Evans (1906–1998) American writer

An Affair with Grouse (1982)

Life

“But just as delicate fare does not stop you from craving for saveloys, so tried and exquisite friendship does not take away your taste for something new and dubious.”

Colette (1873–1954) 1873-1954 French novelist: wrote Gigi

Chambre d’Hôtel, "The Rainy Moon" (1940)

Friendship

“There are two kinds of taste in the appreciation of imaginative literature: the taste for emotions of surprise and the taste for emotions of recognition.”

Henry James (1843–1916) American novelist, short story author, and literary critic

"Anthony Trollope," Century Magazine (July 1883); reprinted in Partial Portraits (1888).

Imagination, Literature

“There is but one thing needful — to possess God. All our senses, all our powers of mind and soul, all our external resources, are so many ways of approaching the divinity, so many modes of tasting and of adoring God. We must learn to detach ourselves from all that is capable of being lost, to bind ourselves absolutely only to what is absolute and eternal, and to enjoy the rest as a loan, as a usufruct…. To worship, to comprehend, to receive, to feel, to give, to act: this our law, our duty, our happiness, our heaven.”

Henri-Frédéric Amiel (1821–1881) Swiss philosopher and poet

16 July 1848
Only one thing is necessary: to possess God — All the senses, all the forces of the soul and of the spirit, all the exterior resources are so many open outlets to the Divinity; so many ways of tasting and of adoring God. We should be able to detach ourselves from all that is perishable and cling absolutely to the eternal and the absolute and enjoy the all else as a loan, as a usufruct…. To worship, to comprehend, to receive, to feel, to give, to act: this our law, our duty, our happiness, our heaven.
As translated in Bartlett's Familiar Quotations, 10th ed. (1919)
Journal Intime (1882), Journal entries

God, Happiness, Law, Way

“Moses … denied to the members of the sacred commonwealth unrestricted liberty to use and partake of the other kinds of food. All the animals of land, sea or air whose flesh is the finest and fattest, thus titillating and exciting the malignant foe pleasure, he sternly forbade them to eat, knowing that they set a trap for the most slavish of the senses, the taste, and produce gluttony, an evil very dangerous both to soul and body.”

Philo (-15–45 BC) Roman philosopher

69.
On the Special Laws

Pleasure, Food, Soul, Sense

“Being fresh out of college, I found myself in the typically feminine dilemma of carving out for myself in a male world a way of life appropriate to a young woman of taste, cultivation and sensitivity. There must be nothing crass—like work. However, a girl must survive. So, after a cool appraisal of the social scene, I finally hit upon an excellent-paying occupation, challenging to the ingenuity, dealing on one's own terms with people and affording independence, flexible hours, great stability and, most important, a large amount of leisure time, an occupation highly appropriate to female sensibilities. I contemplate my good fortune as I begin work for the day: "Pardon me, Sir, do you have fifteen cents?"”

Valerie Solanas (1936–1988) American radical feminist and writer. Attempted to assassinate Andy Warhol.

"A Young Girl's Primer" (1966)

Life, People, World, Way

“In the consumer economy taste is not the criterion in the marketing of expensive soft drinks, usability is not the primary criterion in the marketing of home and office appliances. We are surrounded with objects of desire, not objects of use.”

Donald A. Norman book The Design of Everyday Things

Source: The Design of Everyday Things (1988, 2002), Ch. 7, p. 216.

Home, Drink

“Nobody has tried to swallow us since I've been here. I think they are afraid how we would taste.”

Steve Jobs (1955–2011) American entrepreneur and co-founder of Apple Inc.

At the annual Apple shareholder meeting (22 April 1998)
1990s

Thinking

“You are rich if and only if money you refuse tastes better than money you accept.”

Nassim Nicholas Taleb book The Bed of Procrustes: Philosophical and Practical Aphorisms

Source: The Bed of Procrustes: Philosophical and Practical Aphorisms (2010), p. 27

Money

“(The gnani) "(…) tastes of the pure, uncaused, undiluted bliss. He is happy and fully aware that happiness is his very nature and that he need not do anything, nor strive for anything to secure it. It follows him, more real than the body, nearer than the mind itself. (…)."”

Nisargadatta Maharaj (1897–1981) Indian guru

Bliss and happiness
Source: I am That, P.179.

Happiness, Nature

“Lacey takes the bar from me and reluctantly bites into it. She has to close her eyes to hide the orgasmic pleasure inherent in GoFast-tasting. "Oh. My. God. That tastes like hope feels."”

John Green book Paper Towns

Lacey Pemberton, pp. 255-256
Paper Towns (2008)

God, Pleasure, Hope, Feeling

“You could send your soul after the good you had expected, instead of turning it to the good you had got. You could refuse the real good; you could make the real fruit taste insipid by thinking of the other.”

Clive Staples Lewis book Perelandra

Perelandra (1943)

Soul, Thinking

“The mujahideen will give America a taste of the degradation you have inflicted on the Iraqi people.”

Abu Musab Zarqawi (1966–2006) Jordanian jihadist

On the beheading of Eugene Armstrong. Statement accompanying a video of the beheading of US hostage Eugene Armstrong https://www.irishtimes.com/news/abu-musab-al-zarqawi-in-quotes-1.786124 The Irish Times (September 2004)

People

“The taste of self-inflicted suffering, of an evening trashed in spite, brought curious satisfactions. Other people stopped being real enough to carry blame for how you felt. Only you and your refusal remained. And like self-pity, or like the blood that filled your mouth when a tooth was pulled - the salty ferric juices that you swallowed and allowed yourself to savor - refusal had a flavor for which a taste could be acquired.”

Jonathan Franzen book The Corrections

The Corrections (2001)

People, Suffering

“As for 'taste' as a criterion of painting I find that it is most frequently applied to work that is essentially insensitive, brutal or vulgar beyond question. Could it now be a term with political undertones to seduce, or cover profounder motives of exploitation? I propose it be kept to the wine cellar. There it deceives no one but him who over-indulges.”

Clyfford Still (1904–1980) American artist

Clyfford Still, in an interview with Ti Grace Sharpless, 1963; as quoted in Abstract Expressionism Creators and Critics, edited by Clifford Ross, Abrams Publishers New York 1990, p. 201
1960s

Motivation, Question, Wine, Painting

“.. the modern artist can conclude that impulsive and speculative production has come to an end. THE ERA OF DECORATIVE TASTE HAS VANISHED, the artist of today has finished completely with the past. Scientific and technical developments oblige him to draw conclusions.... to revise his means, to establish laws creating a system, that is to say, to master his elementary means of expression in a conscious manner.”

Theo van Doesburg (1883–1931) Dutch architect, painter, draughtsman and writer

Quote from Van Doesburg's article: 'Towards elementary plastic expression', in 'Material zur elementaren Gestaltung', G-1, July 1923; as quoted in 'Theo van Doesburg', Joost Baljeu, Studio Vista, London 1974, p. 141
1920 – 1926

Law, Past, Drawing

“Cook me in your breakfast,
and put me on your plate,
'cause you know i taste great.”

Devendra Banhart (1981) American folk singer

-At the Hop
From Niño Rojo
Variant: Put me in your dry dreams
or put me in your wet
If you haven't yet.

Cooking

“O Love, divine Love, why do You lay siege to me?
In a frenzy of love for me, You find no rest.
From five sides You move against me:
Hearing, sight, taste, touch, and scent.
To come out is to be caught; I cannot hide from You.
If I come out through sight I see Love
Painted in every form and color,
Inviting me to come to You, to dwell in You.
If I leave through the door of hearing,
What I hear points only to You, Lord;
I cannot escape Love through this gage.
If I come out through taste, every flavor proclaims:
"Love, divine Love, hungering Love!
You have caught me on Your hook, for you want to reign in me."
If I leave through the door of scent
I sense You in all creation; You have caught me
And wounded me through that fragrance.
If I come out through the sense of touch
I find Your lineaments in every creature;
To try to flee from You is madness.”

Jacopone da Todi (1236–1306) Italian Franciscan mystic

The Lauds

Love, Hunger, Color, Sense

“[O]f that scientifically practical skill which produces the greatest effect with the least possible expenditure of material and work, the instances are comparatively rare. In too many cases we see the strength and the stability which ought to be given by the skilful arrangement of the parts of a structure supplied by means of clumsy massiveness, and of lavish expenditure of material, labour, and money; and the evil is increased by a perversion of the public taste, which causes works to be admired, not in proportion to their fitness for their purposes, or to the skill evinced in attaining that fitness, but in proportion to their size and cost.”

William John Macquorn Rankine (1820–1872) civil engineer

p, 125
"On the Harmony of Theory and Practice in Mechanics" (Jan. 3, 1856)

Money, Evil, Parting

“Taste begins when appetite is satisfied.”

Bernard Berenson (1865–1959) American art critic

Quoted by Stephen Bayley in The Observer http://www.theguardian.com/society/2007/jul/29/communities.architecture (28 July 2007)

“Quite absurd, because Caleb has absolutely no taste for fornication. He never has had. So lucky, being a clergyman.”

Agatha Christie book The Moving Finger

The Moving Finger (1942)

“Almost alone among cognitive-aesthetic movements and strategies of interpretation, deconstruction neither champions any body of past literature or art, nor does it act as vanguard or advocate for any contemporary or incipient school. The New Criticism and T. S. Eliot strove for the revaluation of Metaphysical poetry so as to underwrite, in turn, certain tactics of modenity. Aristotle was advocate for Sophocles. Deconstruction is, intentionally, marginal (a key trope) to all histories of taste and manifestos for innovation.”

George Steiner (1929–2020) American writer

Source: Real Presences (1989), II: The Broken Contract, Ch. 7 (p. 117).

School, Art, History, Literature

“The sky was aquamarine, stroked with clouds. She could smell the grass and taste the scent of small, crushed flowers. She looked back up over her forehead at the gray-black wall towering behind her, and wondered if the castle had ever been attacked on days like this. Did the sky seem so limitless, the waters of the straits so fresh and clean, the flowers so bright and fragrant, when men fought and screamed, hacked and staggered and fell and watched their blood mat the grass?
Mists and dusk, rain and lowering cloud seemed the better background; clothes to cover the shame of battle.”

Iain Banks Culture series

Source: Culture series, Use of Weapons (1990), Chapter Two (pp. 50-51).

Men, Flowers, Grass, Water

“We can, in fact, relive the history of taste in our own lives, the way embryos are supposed to go through the history of the evolution of a species.”

Charles Rosen (1927–2012) American pianist and writer on music

Source: The Frontiers of Meaning: Three Informal Lectures on Music (1994), Ch. 1 : The Frontiers of Nonsense

Way, History

“For a hundred and fifty years the Virgin and Queens ruled French taste and thought so successfully that the French man has never yet quite decided whether to be more proud or ashamed of it. Life has ever since seemed a little flat to him, and art a little cheap. He saw that the woman, in elevating herself, had made him appear ridiculous, and he tried to retaliate with a wit not always sparkling, and too often at his own expense.”

Henry Adams (1838–1918) journalist, historian, academic, novelist

Mont Saint Michel and Chartres (1904)

Life, Art, Appearance

“All art that is expressive has to be illusionistic. The raw material out of which art is built is not necessarily in itself potent; you must transform it. Contours, tactility, touch, color, intervals, that's all part of the concreteness of art. You have to make the concreteness expressive. That way you don't cater to taste. You resist sentimentality. Things in a picture can't remind you too much of anything else. You have to resist all that.”

Kenneth Noland (1924–2010) American artist

Kenneth Noland, p. 24
Conversation with Karen Wilkin' (1986-1988)

Art, Color, Way, Parting

“Many young women of twenty-six in these days could face such an ordeal, I suppose. I have observed a sort of imitative hardness about the products of the higher education of women today which would carry them through anything, perhaps. I am not prepared to say it is a bad thing in the conditions of feminine life prevailing at present. Mabel, however, is not like that. She is as unlike that as she is unlike the simpering misses that used to surround me as a child. She has plenty of brains; she is full of character; her mind and her tastes are cultivated; but it is all mixed up' — Mr Cupples waved his hands in a vague gesture — 'with ideals of refinement and reservation and womanly mystery. I fear she is not a child of the age.”

Edmund Clerihew Bentley book Trent's Last Case

Source: Trent's Last Case (1912), Chapter III: "Breakfast"

Life, Women, Age, Education

“Here is the piece. If you can't say fornicate can you say copulate or if not that can you say co-habit? If not that would have to say consummate I suppose. Use your own good taste and judgment.”

Ernest Hemingway (1899–1961) American author and journalist

Letter to Esquire editor Arnold Gingrich (11 April 1935); published in Ernest Hemingway: Selected Letters 1917–1961 (1981) edited by Carlos Baker

“They would talk of nothing but high life, and high-lived company, with other fashionable topics, such as pictures, taste, Shakespeare, and the musical glasses.”

Oliver Goldsmith book The Vicar of Wakefield

Source: The Vicar of Wakefield (1766), Ch. 9.

Life, Music, Fashion

“Let me start a different/ analysis by recalling an idea from Max Weber. He characterized cultural modernity as the separation of the substantive reason expressed in religion and metaphysics into three autonomous spheres. They are science, morality and art. These came to be differentiated because the unified world-views of religion and metaphysics fell apart. Since the 18th century, the problems inherited from these older world-views could be arranged so as to fall under specific aspects of validity: truth, normative rightness, authenticity and beauty. They could then be handled as questions of knowledge, or of justice and morality, or of taste. Scientific discourse, theories of morality, Jurisprudence, and the production and criticism of art could in turn be institutionalized. Each domain of culture could be made to correspond to cultural professions in which problems could be dealt with as the concern of special experts. This professionalized treatment of the cultural tradition brings to the fore the intrinsic structures of each of the three dimensions of culture. There appear the structures of cognitive-instrumental, of moral-practical and of aesthetic-expressive rationality, each of these under the control of specialists who seem more adept at being logical in these particular ways than other people are. As a result, the distance grows between the culture of the experts and that of the larger public. What accrues to culture through specialized treatment and reflection does not immediately and necessarily become the property of everyday praxis. With cultural rationalization of this sort, the threat increases that the life-world, whose traditional substance has already been devalued, will become more and more impoverished.”

Manuel Castells (1942) Spanish sociologist (b.1942)

Source: Modernity — An Incomplete Project, 1983, p. 8-9

Life, People, Truth, World

“I know I'm in England because this morning, my stomach got up two hours before I did and had a cup of tea! I've had so much tea, I slosh when I walk! You have to drink tea - I've tasted the coffee!”

Bob Hope (1903–2003) American comedian, actor, singer and dancer

During a radio broadcast recorded in the UK. (During a broadcast in the Soviet Union, Bob re-used the first section, replacing 'England' with 'Russia' and 'cup of tea' with 'Bowl of Borscht')
Audio recording of radio broadcast.

Coffee, Drink, Tea

“The brain is encased in the head, the part of the body which in most walking, flying or swimming animals is the leading end of the moving body (with few exceptions: starfish, cuttlefish, humans, penguins when they are not swimming). The obvious risks which this localization entails are apparently compensated by the advantage of direct short connections with the sense organs localized in or on top of the head (olfaction, taste, vision, audition, vestibular sense), which together with the brain could be seen as something like the cockpit of the animal, or the pilot if one prefers.”

Valentino Braitenberg (1926–2011) Italian-Austrian neuroscientist

Valentino Braitenberg (2007) " Brain http://www.scholarpedia.org/article/Brain". Scholarpedia, 2(11):2918.

Sense, Animals, Parting, Flying

“The good taste we speak of, which is that of literature, is not limited to what we call the sciences, but extends itself imperceptibly to other arts, such as architecture, painting, sculpture, and music. 'Tis the same discerning faculty which introduces universally the same elegance, the same symmetry, and the same order in the disposition of the parts; which inclines us to a noble simplicity, to natural beauties, and a judicious choice of ornaments. On the other hand, the depravation of taste in arts has been always a mark and consequence of the depravation of taste in literature. … The good taste of literature reaches also to public customs, and the manner of living. An habit of consulting the best rules upon one subject, naturally leads to the doing it also upon others.”

Charles Rollin (1661–1741) French historian

The Method of Teaching and Studying the Belles Lettres, Vol. I, The Third Edition (1742), Part II, Ch. 2: 'General Reflections upon what is called good Taste', pp. 45–46

Beauty, Art, Music, Literature

“I used to believe there was no light
But I found out
Oh, life is far too short to fight
Lose yourself, let go of your pain
Taste the air you breathe and kiss the sky.”

Kerli (1987) Estonian singer

Butterfly Cry
Love is Dead (2008)

Life, Pain, Kiss, Light

“Architecture worth great attention. As we double our numbers every 20 years we must double our houses. Besides we build of such perishable materials that one half of our houses must be rebuilt in every space of 20 years. So that in that term, houses are to be built for three fourths of our inhabitants. It is then among the most important arts: and it is desireable to introduce taste into an art which shews so much.”

Thomas Jefferson (1743–1826) 3rd President of the United States of America

Hints to Americans travelling in Europe, letter to John Rutledge, Jr. (June 19, 1788); in The Papers of Thomas Jefferson, ed. Julian P. Boyd (1956), vol. 13, p. 269
1780s

Art, Housing

“Strong as a young lion, pliant as a loving woman, and bitter to the taste, as all enchantment in the end must be.”

Susan Cooper (1935) English fantasy writer

Source: The Dark Is Rising (1965-1977), Silver on the Tree (1977), Chapter 14 “Caer Wydyr” (p. 190)

Love, Strong

“It tasted terrible, so I mixed it with prune juice and fruits. Nobody thought about it until then. We made the guy a millionaire.”

Jack LaLanne (1914–2011) American exercise instructor

On Yami Yoghurt which he sponsored quoted in "Jack LaLanne, Founder of Modern Fitness Movement, Dies at 96, New York Times."

Guy

“The Hungarian lieutenant went around with a basket and retrieved the last possessions from those who chose not to go on tasting the bitterness of fear.
"There are eighty of you in the car," the German officer added. "If anyone goes missing, you will all be shot, like dogs."
The two disappeared. The doors clanked shut. We had fallen into the trap, up to our necks. The doors were nailed, the way back irrevocably cut off. The world had become a hermetically sealed cattle car.”

Elie Wiesel book Night

Night (1960)

World, Fear, Dogs, Cars

“[about an incident in a coffee shop]
I said, "Ma'm, I just want a cup of black coffee." She goes, "You want to try a biscotti? They're from Italy, and they're considered a delicacy." You ever eaten one of these things? It tastes like a burnt cookie. Where I'm from, that's considered a mistake.”

Bill Engvall (1957) American comedian and actor

Now That's Awesome (2000)

Coffee

“The remembrance of death is very powerful to restrain us from sinning. For he should well consider the day will come(and he knoweth not how soon)….. no more Suns will rise and set upon him;.. no more seeing, no more hearing. no more speaking, no more touching, no more tasting, no more fancying, no more understanding, no more remembering, no more desiring, no more loving, no more delights of any sort to be enjoyed by him…let any man duly and daily ponder these things, and how can it be that he should dare…..”

Nicholas Ferrar (1592–1637) English scholar and courtier

Some final, unfinished thoughts a few weeks before his death aged forty-six, in 1637, Essay on Nicholas Ferrar, Jane Falloon, Heart of Pilgrimage-A Study of George Hertbert, Author House,Milton Keynes 2007 ISBN 978-1-4259-7755-9

Love, Death, Understanding, Sun

“!-- Setting forth once more, embarking upon the search once again: the narrow path that snakes among livid rocks and desolate, camel-colored hills; white houses hanging suspended from cliffs, looking as though they were about to let go and fall on the wayfarer’s head; the smell of sweating hides and cow dung; the buzz of afternoon; the screams of monkeys leaping about amid the branches of the trees or scampering along the flat rooftops or swinging from the railings of a balcony; overhead, birds circling and the bluish spirals of smoke rising from kitchen fires; the almost pink light on the stones; the taste of salt on parched lips; the sound of loose earth slithering away beneath one’s feet; the dust that clings to one’s sweat-drenched skin, makes one’s eyes red, and chokes one’s lungs; i --> Images, memories, fragmentary shapes and forms — all those sensations, visions, half-thoughts that appear and disappear in the wink of an eye, as one sets forth to meet…. The path also disappears as I think of it, as I say it.”

Octavio Paz (1914–1998) Mexican writer laureated with the 1990 Nobel Prize for Literature

Source: The Monkey Grammarian (1974), Ch. 1

Color, Search, Bird, Thinking

“Conversation once colored by esteem
Became dialogue as a diagram of a play for blood.
Took a vacation, my palate got clean.
Now I could taste your agenda
While you're spitting your cud.”

Fiona Apple (1977) singer-songwriter, musician

Not About Love
Song lyrics, Extraordinary Machine (2005)

Color

“I killed my dinner
with karate
kicked him in the face, taste the body, shallow work is the work that I do.”

Joanna Newsom (1982) American musician

The Book of Right-On
The Milk-Eyed Mender (2004)

“Dwelling beside a body of water is tonic for the weary psyche. Sea smells, sea birds, seawrack, sands—alternately cool, warm, moist and dry—a taste of brine and the presence of the rocking, slopping bluegraygreen spit-flecked waters, has the effect of rinsing the emotions, bathing the outlook, bleaching the conscience.”

Roger Zelazny Isle of the Dead

Source: Isle of the Dead (1969), Chapter 5 (pp. 119-120)

Bird, Water, Sea

“There are in the Exhibition some beautiful examples of such lace amongst the productions of other countries as well as of our own. They are made by the united labour of many women. The cost of a piece of lace will consist of:
# The remuneration to the artist who designs the pattern.
# The cost of the raw material.
# The cost of the labour of a large number of women working on it for many months.
Let us compare this with the cost of a piece of statuary, which is undoubtedly of a much higher class of art; it will consist of:
# The remuneration to the artist who makes the model.
# The cost of the raw material.
# The cost of labour, by assistants in cutting the block to the pattern of the model.
# Finishing the statue by the artist himself.
In lace making the skill of the artist is required only for the production of the first example. Every succeeding copy is made by mere labour: each copy may be considered as an individual, and will cost the same amount of time.
In sculpture the three first processes are quite analogous to those in lace-making. But the fourth process requires the taste and judgment of the artist. It is this which causes it to retain its rank amongst the fine arts, whilst lacemaking must still be classed amongst the industrial.”

Charles Babbage (1791–1871) mathematician, philosopher, inventor and mechanical engineer who originated the concept of a programmable c…

Source: The Exposition of 1851: Views Of The Industry, The Science, and the Government Of England, 1851, p. 49-50

Women, Beauty, Art, Time

“There is in fact a manly and legitimate passion for equality that spurs all men to wish to be strong and esteemed. This passion tends to elevate the lesser to the rank of the greater. But one also finds in the human heart a depraved taste for equality, which impels the weak to want to bring the strong down to their level, and which reduces men to preferring equality in servitude to inequality in freedom.”

Alexis De Tocqueville book Democracy in America

Often misquoted as: Americans are so enamored of equality that they would rather be equal in slavery than unequal in freedom.
Source: Democracy in America, Volume I (1835), Chapter I-V, Chapter III, Part I

Men, Freedom, Strong, Passion

“Could we teach taste or genius by rules, they would be no longer taste and genius.”

Joshua Reynolds (1723–1792) English painter, specialising in portraits

Discourse no. 3; vol. 1, p. 57.
Discourses on Art

“We used to recommend meat, poultry, and fish for children because they are rich in protein and iron. However, we now know that there are harmful effects of a meaty diet, particularly changes in the arteries and weight problems, and that these changes begin in childhood. When children develop a taste for meats, it is hard to break this habit later on. It turns out that children can get plenty of protein and iron from vegetables, beans, and other plant foods that avoid the fat and cholesterol that are in animal products.”

Benjamin Spock (1903–1998) American pediatrician and author of Baby and Child Care

Source: Dr. Spock's Baby and Child Care (1945), Seventh edition (1998), pp. 346-347

Children, Food, Problem, Fish

“Evolution discloses a meaning in death, although the meaning is like some of the berries that Darwin tasted in the Galapagos, "acid & Austere." There is a special providence in the fall of a sparrow. Even Drought bears fruit. Even death is a seed.”

Jonathan Weiner (1953) American nonfiction writer

Source: The Beak of the Finch: A Story of Evolution in Our Time (1994), Chapter 5, A Special Providence

Death

“On the whole we get on pretty smoothly in our domestic relations, except in the lower strata of the Military Classes. There the want of tact and discretion on the part of the husbands produces at times indescribable disasters. Relying too much on the offensive weapons of their acute angles instead of the defensive organs of good sense and seasonable simulation, these reckless creatures too often neglect the prescribed construction of the women's apartments, or irritate their wives by ill-advised expressions out of doors, which they refuse immediately to retract. Moreover a blunt and stolid regard for literal truth indisposes them to make those lavish promises by which the more judicious Circle can in a moment pacify his consort. The result is massacre; not, however, without its advantages, as it eliminates the more brutal and troublesome of the Isosceles; and by many of our Circles the destructiveness of the Thinner Sex is regarded as one among many providential arrangements for suppressing redundant population, and nipping Revolution in the bud.

Yet even in our best regulated and most approximately Circular families I cannot say that the ideal of family life is so high as with you in Spaceland. There is peace, in so far as the absence of slaughter may be called by that name, but there is necessarily little harmony of tastes or pursuits; and the cautious wisdom of the Circles has ensured safety at the cost of domestic comfort.”

Edwin Abbott Abbott book Flatland

Source: Flatland: A Romance of Many Dimensions (1884), PART I: THIS WORLD, Chapter 4. Concerning the Women

Life, Wisdom, Women, Truth

“There is nothing that will make you a Christian indeed, but a taste of the sweetness of Christ.”

Samuel Rutherford (1600–1661) Scottish Reformed theologian

Source: Dictionary of Burning Words of Brilliant Writers (1895), P. 105.

Christ

“By and large, horror fiction is the most difficult to domesticate because part of the point is that it's one step ahead – or behind – everybody else's taste. And I'm not really convinced I'd like it to change. There's something very healthy about horror fiction being always a little bit on the outside. It's the wild-dog genre.”

Clive Barker (1952) author, film director and visual artist

The Advocate (Feb. 21, 1995)

Dogs, Change, Parting

“I’ve been vegan since 1988, and over that time, my relationship with cooking has ebbed and flowed. I am very happy to eat very simply; I love to be able to taste the incredible produce I find. I enjoy making simple harmonies from whatever is seasonal. When I have people over though, I love exploring spices. Just because a meal is plant-based doesn’t mean it can’t be a flavor power-house.”

Bellamy Young (1970) American artist

"Bellamy Young", interview with The New Potato (2 October 2013) http://www.thenewpotato.com/2013/10/02/bellamy-young-2015/2/.

Love, Happiness, People, Time

“… this refined language of Indian modernity – an Indian language that was actually first used as a first language by a home-grown cosmopolitan elite – enough to say, with or without humour, ‘Ami tomake bhalobashi’ (‘I love you’) or ‘Apni kothai thhaken?’ (‘Where do you live?). These stray statements performed an incantatory ‘open sesame’ – into the bounded, charmed, small-scale world of ‘Bengaliness’. The ‘honorary’ Bengali might be myopic; might be an aficionado of art-house cinema; might be politically left wing; might have taste for lyric poetry; a tendency towards the autobiographical; an appetite for fish; or display none of these traits.”

Amit Chaudhuri (1962) contemporary Indian-English novelist

citation needed
On Modernity

Love, World, Art, Home

“.. the thing was to choose one [a ready-made object] that you were not attracted by.... and that was difficult because anything becomes beautiful if you look at it long enough... [My intention was to] completely eliminate the existence of taste, bad or good or indifferent.”

Marcel Duchamp (1887–1968) French painter and sculptor

Quote from The New York school – the painters & sculptors of the fifties, Irving Sandler, Harper & Row, Publishers, 1978, p. 164
posthumous

Beauty, Indifference

“He [Alfred de Musset] puts you into a fever, it is true; but he can do nothing more for you. He has undoubted charms, but his taste is capricious and poisoned. All he can do is to disenchant and corrupt you, and at the end leave you in despair. The fever passes, and you are left without strength - like a convalescent who is in need of fresh air, of the sunshine, and of the stars.”

Jean-François Millet (1814–1875) French painter

a remark to his friend Louis Marolle in Paris c. 1839; as quoted by Julia Cartwright in Jean Francois Millet, his Life and Letters https://archive.org/stream/jeanfrancoismill00cart#page/n5/mode/2up, Swan Sonnenschein en Co, Lim. London / The Macmillian Company, New York; second edition, September 1902, p. 60 Millet had little sympathy with the French poet Alfred de Musset and criticized the tendencies of his poetry severely. 1835 - 1850

Star, Despair

“Maybe you want to give me kisses sweet,
But only for one night with no repeat.
Maybe you'd go away and never call,
And a taste of honey is worse than none at all (oh little girl)
Oh little girl, in that case I don't want no part. (I do believe that)
That would only break my heart.
Oh, but if you feel like loving me,
If you got the notion,
I second that emotion.”

Smokey Robinson (1940) American R&B singer-songwriter and record producer

I Second That Emotion, written by Smokey Robinson and Al Cleveland (1967)
Song lyrics, With The Miracles

Love, Feeling, Girl, Kiss

“What we've lost - 'I said in more or less these terms' - is the proper interest in and taste for detail. We've been noting that for a long time yet the loss is irremediable. In the old days man was everything. A human face was worth a poem. When nature appeared behind a human being it was a kind of backdrop taking the place of the dark background of portrait painters or the gold of the Italian primitives… The day when a separation took place art was diminished. It was transformed the day that the 'subject' and the 'genre' destroyed great painting, denaturing even landscapes.”

Eugène Fromentin (1820–1876) French painter

Quote of Fromentin, as cited by Sarah Anderson in Between Sea and Sahara: An Orientalist Adventure, 'Chapter IV', Eugène Fromentin, (1859); transl. Blake Robinson; publisher I.B. Tauris 2004, p. 4

Art, Nature, Appearance, Loss

“A central problem in teaching mathematics is to communicate a reasonable sense of taste—meaning often when to, or not to, generalize, abstract, or extend something you have just done.”

Richard Hamming (1915–1998) American mathematician and information theorist

Methods of Mathematics Applied to Calculus, Probability, and Statistics (1985)

Communication, Mathematics, Problem, Sense

“In circumstances where the uninstructed and incurious eye can perceive neither novelty nor beauty, he who is imbued with a taste for natural science will everywhere discover an inexhaustible mine of pleasure and instruction, and new and stupendous proofs of the power and goodness of the Eternal! For every rock in the desert, every boulder on the plain, every pebble by the brook-side, every grain of sand on the sea-shore, is fraught with lessons of wisdom to the mind which is fitted to receive and comprehend their sublime import.
"From millions take thy choice,
In all that lives a guide to God is given;
Ever thou hear'st some guardian angel's voice,
When nature speaks of heaven!"”

Gideon Mantell (1790–1852) British scientist and obstetrician

Thoughts on a Pebble, or, A First Lesson in Geology (1849)

Wisdom, God, Pleasure, Beauty

“Wisdom is not to be found in the art of oratory, or in great books, but in a withdrawal from these sensible things and in a turning to the most simple and infinite forms. You will learn how to receive it into a temple purged from all vice, and by fervent love to cling to it until you may taste it and see how sweet That is which is all sweetness. Once this has been tasted, all things which you now consider as important will appear as vile, and you will be so humbled that no arrogance or other vice will remain in you. Once having tasted this wisdom, you will inseparably adhere to it with a chaste and pure heart. You will choose rather to forsake this world and all else that is not of this wisdom, and living with unspeakable happiness you will die.”

Nicholas of Cusa book De Docta Ignorantia

De Docta Ignorantia (On Learned Ignorance) (1440)

Love, Wisdom, Happiness, Books

“Look who's laughing now that you've wasted
How many years and you've barely even tasted
Anything remotely close to
Everything you've boasted about
Look who's crying now.”

Jack Johnson (musician) (1975) American musician

F-Stop Blues.
Song lyrics, Brushfire Fairytales (2001)

Cry

“I’m not afraid. When you live as long as I’ve lived, you lose that, too. I never liked lobster in my life, and mainly because I’d never tried it. On my eightieth birthday I tried it. I can’t say I’m greatly excited over lobster still, but I have no doubt as to its taste now, and I don’t fear it. I dare say death will be a lobster, too, and I can come to terms with it.”

Ray Bradbury book Dandelion Wine

Source: Dandelion Wine (1957), p. 150

Life, Death, Fear, Birthday

“Live morality before you talk of it. Practise meditation before you preach it. Taste goodness before you recommend it. Gain bliss before you offer it to others.”

Chinmayananda Saraswati (1916–1993) Indian spiritual teacher

In Conscious Living http://books.google.co.in/books?id=cUPoxT6C-DYC&pg=PA85, p. 85 Quotations from Gurudev’s teachings, Chinmya Mission Chicago Variant: Live morality before you talk to him. Practicing meditation before you preach. Goodness taste before you recommend. Gain bliss before you offer to others.

“It's unmatched perfection. It's a taste, understanding of his strength, and weaknesses in a way. He was not a sexual animal, but he made his partners look so extraordinarily related to him.”

Fred Astaire (1899–1987) American dancer, singer, actor, choreographer and television presenter

Mikhail Baryshnikov in an interview http://transcripts.cnn.com/TRANSCRIPTS/0205/05/lklw.00.html on Larry King Live, CNN. 5 May 2002.

Way, Understanding, Animals, Perfection

“There is in this world a joy of the intellect, which finds satisfaction in science, and a joy of the heart, which manifests itself above all in the aid men give one another against the troubles and trials of life. But for the Supreme Being to have created existences, and stationed them in various spheres in order to taste these joys for some 80 or 90 years — that were surely a miserable plan…. Whether the soul were to live for 80 years or for 80 million years, if it were doomed in the end to perish, such an existence would only be a respite. In the end it would drop out of being. We are thus impelled to the conclusion to which so many things point, although they do not amount to a coercive scientific proof, that besides this material world there exists another purely spiritual order of things, with activities as various, as the present, and that this world of spirit we shall one day inherit.”

Carl Friedrich Gauss (1777–1855) German mathematician and physical scientist

As quoted in Kneller, Karl Alois, Kettle, Thomas Michael, 1911. "Christianity and the leaders of modern science; a contribution to the history of culture in the nineteenth century" https://archive.org/stream/christianitylead00kneluoft#page/48/mode/2up, Freiburg im Breisgau, p. 48-49

Life, Men, World, Soul

“To be like other people is the real condition of happiness. Sea air and diversions are producing this miraculous effect upon me. What you need is just the contrary. You are dying of boredom from what most mortals regard as bliss – having nothing to do. You need the treatment opposite to mine; I am not joking in the very least: one has to be compelled to some task, driven to it: anyone who is not a drunken brute must achieve boredom at all costs unless he can discover the secret of a taste for amusements... These reflections.... are not likely to comfort you, but they will change your frame of mind for a few minutes. I shall probably be back in Paris on Thursday…”

Eugène Delacroix (1798–1863) French painter

1831 - 1863
Source: a letter to Madame de Forget, Dieppe, 13 September 1852; as quoted in Letters of the great artists – from Blake to Pollock, Richard Friedenthal, Thames and Hudson, London, 1963, p. 68

Happiness, People, Secret, Change

“I have trouble knowing what to do at parties. Prisoners tame mice, or make rings out of spoons: I analyze people’s handwriting…or else ask you to tell me what you read when you were a child. (People speak unusually well of the books of their childhood, don’t they? Or is this one more life-giving illusion?) I love to see a hard eye grow soft over Little Women… And, I’ve found, there’s no children’s book so bad that I mind your having liked it: about the tastes of dead children there is no disputing.”

Randall Jarrell (1914–1965) poet, critic, novelist, essayist

“Speaking of Books”, p. 219
Kipling, Auden & Co: Essays and Reviews 1935-1964 (1980)

Love, Life, Women, Children

“There's a slow train rumbling east of a place called Eden
Feeling wind-blown and proud as the trees upon the plain
And a stranger's voice talked to me of liberty and freedom
Yeah, it seems like he done gone wrong again
And he wears that hat like shame
Well he tasted the fruit of another
And when his Margie, when she discovered
Said she's gonna love him ten times more
Ain't nobody's business if she do”

Pete Doherty (1979) English musician, writer, actor, poet and artist

"East of Eden"
Lyrics and poetry

Love, Feeling, Business, Tree

“It seemed strange to me that someone who painted big, scary abstractions should have been so commonsensical in her literary tastes, though later I would discover that twelve-tone composers read Keats just as experimental poets listened to Glenn Miller — few people are avant-garde outside their own domain.I suppose that as Midwesterners, the children of chemical engineers and homemakers, we experienced the arts as so foreign, even so preposterously unreasonable, that once we’d decided to embrace them we did so with lots of conviction and little discrimination. Surely it was no accident that T. S. Eliot and Ezra Pound, the two great poetic synthesists of our day, the very men who had ransacked all of world culture and could refer in the same poem to the Buddha and to Sophocles or to Confucius and to Jefferson — it was no accident that they were both from the heartland. Public-library intellectuals, magpies of knowledge, like most autodidacts we were incapable of evaluating our sources. As a teen-ager, I tried to write verse like Milton’s; later, I wanted to write novels like Nabokov’s. In a novel I wrote in college, I imitated Evelyn Waugh. If someone had said to me, "But do you, the graceless son of a Cincinnati broker of chemical equipment, do you seriously imagine that you can just write a Renaissance Christian epic or something in the style of a Cambridge-educated Russian aristocrat or of the spokesman of the Bright Young Things of London circa 1925?"”

Edmund White (1940) American novelist and LGBT essayist

if someone had spoken like this to me, I wouldn’t even have understood his point. My Women.The New Yorker https://archive.is/20121204150452/www.newyorker.com/fact/content/articles/050613fa_fact 6 June 2005 Articles and Interviews

Men, Children, People, World

Quotes about taste page 5

Quotes about taste
page 5