Quotes about dairy

A collection of quotes on the topic of dairy, meat, product, production.

Quotes about dairy

“Taxation, gentlemen, is very much like dairy farming. The task is to extract the maximum amount of milk with the minimum amount of moo.”

Terry Pratchett book Jingo

Source: Jingo

“Whether you’re a vegan or not, there are endless reasons why we should all be delighted that the movement has grown so fast in the last few years. … Through adapting their diets to make sure they get all the vitamins they need, to pressuring big corporations and governments for more ethical products, vegans are giving food the focus it deserves. They are also doing their bit to reduce food miles and emissions … They’re teaching us a thing or two as well. My vegan and vegetarian friends have cooked me some fantastic meals, many of which I now make regularly. It’s saving me money, encouraging me to eat more vegetables, and reducing my meat intake. While I have no plans to give up meat, I recognise that it shouldn’t be the focus of my diet. I am now vegetarian every other day – not consciously, but because lots of my favourite meals are meat-free. I have also learnt lots of new techniques as I work around the limits of reducing dairy and meat products. I make cakes without eggs, burgers without beef, and pastry without butter. I … refuse to buy any animal product that doesn’t have a guarantee of quality such as Freedom Food, free range or organic status.”

Jamie Oliver (1975) British chef and media personality

"World Vegan Month is good for everyone" https://www.jamieoliver.com/news-and-features/features/world-vegan-month-is-good-for-everyone/, JamieOliver.com (November 3, 2014).

Money, Food, Freedom, Animals

“It's been at least 20 years. I used to eat burgers and steak, and I would just be knocked out afterward; I had to give it up. The first thing was dairy. I was about 24 years old and I had tons of acne and mucus. I met some random girl on a bus who told me to quit dairy and all those symptoms would go away three days later. By God she was right.”

Woody Harrelson (1961) American actor

Interview with Maxim magazine, explaining why he became vegan; as quoted in "Woody Harrelson’s Vegan Acne Cure", in HuffingtonPost.com (23 September 2009) http://www.huffingtonpost.com/2009/09/23/woody-harrelsons-vegan-ac_n_295765.html.

God, Girl

“My assistant showed me a video called Forks and Knives (sic) or something, about (cutting out) meat and dairy products, so I thought, 'I'll give this a shot!' … I feel OK actually, I feel better about myself, you know? I go on binges… That's the reason why I decided to cut out meat out and dairy because I've limited what I can have because when you're on the road and you're travelling, you grab buns and… burgers are everywhere… so now I've just narrowed the margin. … I'm not saying I'm gonna do it forever; I might go back - when my wife learns to cook, so that'll be never!”

Ozzy Osbourne (1948) English heavy metal vocalist and songwriter

On his new vegan diet in order to get healthier, in an interview on his wife Sharon's US daytime talkshow The Talk (25 October 2011), as quoted in "Ozzy Osbourne Trying Out Vegan Diet", in Contactmusic.com (25 October 2011) http://www.contactmusic.com/ozzy-osbourne/news/ozzy-osbourne-trying-out-vegan-diet_1252586

Travel, Feeling, Learning, Cooking

“At the core, eating other creatures doesn't appeal to me. … Finally after seeing Forks Over Knives, I decided it was time to cut out all dairy and eggs as well. Being a decade long vegetarian at the time, the transition was much easier. … I also hope to use my platform to educate and transform people's perceptions on plant based diets, what plant based athletes look like, and can achieve, and to just encourage everyone, no matter what your lifestyle is, to be more mindful of the choices we have when it comes to diet and the impact those choices have on ourselves, our culture, and the environment. … I just encourage everyone, especially parents and kids, to really get educated on the corporate food system currently in place. It's causing an epidemic of sick people. Take the power back, and put the nourishment of your body, mind, and soul back into your own hands. Every little step you make to eliminate animal products in your meals is a one step closer to the big leap we all could benefit from taking.”

Austin Aries (1978) professional wrestler

" Austin Aries, vegan wrestler http://www.greatveganathletes.com/austin-aries-vegan-wrestler" by Cris Iles-Wright. Interview for greatveganathletes.com, 2014.

People, Education, Food, Hope

“Nothing soothes an upset Punjabi like dairy products.”

Chetan Bhagat book 2 States: The Story of My Marriage

Source: 2 States: The Story of My Marriage

“Being vegetarian here also means that we do not consume dairy and egg products, because they are products of the meat industry. If we stop consuming, they will stop producing. Only collective awakening can create enough determination for action.”

Thich Nhat Hanh (1926) Religious leader and peace activist

Source: The Fruitful Darkness: A Journey Through Buddhist Practice and Tribal Wisdom

“I came to the understanding that individually we are responsible for the way in which we live and for the care of our human frame by good nutrition, proper exercise and a balanced lifestyle. It is this, together with a strong focused mind, that enables us to draw from our vast inner resources and strength to make the most of our time on this planet. The changes in my life came by way of a massive physical and psychological shock and were implemented for the purpose of healing and motivating my recovery. A change in our diet and lifestyle of course can be started at any time, and is of interest to anybody wishing to maximise their health and vitality, leading to a more fulfilling life. This was how I discovered the benefits of cutting meat and dairy from my diet and then taking the correct care of my body’s nutritional requirements to help heal my mind, body and soul.”

Heather Mills (1968) former glamour model, activist

"Discovering Veganism", in heathermills.org (2016) http://www.heathermills.org/veganism/

Life, Health, Way, Exercises

“I’ve cut way back on animal products (especially dairy), and I try to only eat organic. Because of Alicia [Silverstone], I’m way more conscious of what I put in my mouth and also about how my dollar is spent. Her book The Kind Diet was a real eye-opener for me. … [In the film Vamps] Alicia and I play vampires who abstain from human blood. So we were very kind in that we weren’t killing people and drinking their blood! … All the people in my life joke that I’m vampire in real life. Not because I drink blood or anything but because I prefer to stay indoors with the blinds closed. I’m not really a SUN person. I come out of my coffin (bedroom) when the sun goes down.”

Krysten Ritter (1981) American actress

"I Interviewed Krysten Ritter about Vamps (and Living Kind)" by Alicia Silverstone, TheKindLife.com (30 October 2012) http://thekindlife.com/blog/2012/10/i-interviewed-krysten-ritter-about-vamps-and-living-kind/.

Life, People, Books, Way

“The standard four food groups are based on American agricultural lobbies. Why do we have a milk group? Because we have a National Dairy Council. Why do we have a meat group? Because we have an extremely powerful”

Marion Nestle American academic

meat lobby Reported in "Feeding Frenzy" by Laura Shapiro, in Newsweek (27 May 1991) http://europe.newsweek.com/feeding-frenzy-203990?rm=eu

Food

“Think of the firm as a gigantic tub of whole milk. The farmer can sell the whole milk as it is. Or he can separate out the cream, and sell it at a considerably higher price than the whole milk would bring. (Selling cream is the analog of a firm selling debt securities, which pay a contractual return.) But, of course, what the farmer would have left would be skim milk, with low butter-fat content, and that would sell for much less than whole milk. (Skim milk corresponds to the levered equity.) The Modigliani-Miller proposition says that if there were no cost of separation (and, of course, no government dairy support program), the cream plus the skim milk would bring the same price as the whole milk.”

Merton Miller (1923–2000) American economist

Merton Miller. Financial Innovations and Market Volatility, 1991. p. 269; as cited in [Merton H. Miller (1923–2000), http://www.econlib.org/library/Enc/bios/Miller.html, The Concise Encyclopedia of Economics, 2nd, Library of Economics and Liberty, Liberty Fund, 2008]

Support, Thinking

“Operation Flood has three major achievements to its credit: making dairying India’s largest self-sustainable rural employment program; bringing India self-sufficiency in milk production; trebling the nation’s milk production within a span of two and half decades to make India the world’s largest milk producer.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

in p. 83
Quote, Our Leaders

World

“I coined the term feminized protein for eggs and dairy products: plant protein produced through the abuse of the reproductive cycle of female animals. Feminized protein is taken from living female animals, whose reproductive capacity is manipulated for human needs. The unique situation of domesticated female animals required its own term: a sexual slavery with chickens in battery cages and dairy cows hooked up to milking machines. … The radical truth is that people can be perfectly happy as vegans, but the dominant culture can’t or won’t acknowledge this. … Being vegan is an exciting, wonderful culinary experience and we probably don’t even know what’s possible because it’s still so new. … The process of objectification/fragmentation/consumption can be interrupted by the process of attention/nowness/compassion.”

Carol J. Adams (1951) author, animal rights activist

“ Why Vegan-Feminist? http://caroljadams.com/why-vegan-feminist/”, in caroljadams.com (2015). Retrieved on 18 June 2016.

Happiness, People, Truth, Animals

“[Plant-based diet] changed my whole metabolism, and I lost 24 pounds, and I got back basically what I weighed in high school. But I did it for a different reason. I mean, I wanted to lose a little weight. But I never dreamed this would happen. I did it because, after I had this stent put in, I realized that, even though it happens quite often after you have bypass, you lose the veins, because they're thinner and weaker than arteries. The truth is that it clogged up, which means that the cholesterol was still causing buildup in my vein that was part of my bypass. And thank God I can take the stents. I don't want it to happen again. So I did all this research. And I saw that 82 percent of the people since 1986 who have gone on a plant-based, no dairy, no meat … 82 percent of the people who have done that have begun to heal themselves. Their arterial blockage cleans up. The calcium deposit in their heart breaks up.”

Bill Clinton (1946) 42nd President of the United States

Interview with Wolf Blitzer on CNN http://transcripts.cnn.com/TRANSCRIPTS/1009/21/sitroom.02.html , September 21, 2010. 2010s

God, People, Truth, School

“Over the last 20 years India’s milk production has tripled; it has increased from 20 million tonnes per annum to 60 million tonnes per annum…. Dairying has become the largest rural employment scheme in this country. And the government has had very little to do with it, even though we are a government institution.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

Quote, The man who revolutionised white

Country

“My perspective of veganism was most affected by learning that the veal calf is a by-product of dairying, and that in essence there is a slice of veal in every glass of what l had thought was an innocuous white liquid—milk.”

Rynn Berry (1945–2014) American historian of vegetarianism

Quoted in Joanne Stepaniak, The Vegan Sourcebook, Los Angeles: Lowell House, 1998, p. 40.

Learning

“I think and speak clearer since I cut the dairy out. I can breathe better and perform at a better rate, and my voice is clearer. I can explore different things with my voice that I couldn’t do because of my meat and dairy ingestion. I am proud and blessed to be a vegetarian, everything became clear.”

Common (rapper) (1972) American rapper, actor and author from Illinois

From the documentary Holistic Wellness for the Hip-Hop Generation (2003); as quoted in "Common, Sticman, Badu Featured In New Health Documentary" https://allhiphop.com/2003/08/13/common-sticman-badu-featured-in-new-health-documentary/, AllHipHop (13 August 2003). Interviews

Thinking

“I no longer recommend dairy products after the age of two years. … Of course, there was a time when cow's milk was considered very desirable. But research, along with clinical experience, has forced doctors and nutritionists to rethink this recommendation. It is an area where there are still disagreements among scientists, but there are several points that most everyone agrees on. First of all, other calcium sources offer many advantages that dairy products do not have. Most green leafy vegetables and beans have a form of calcium that is absorbed as well as or even a bit better than that in milk. Along with this calcium come vitamins, iron, complex carbohydrates, and fiber. Calcium-enriched soy or rice drinks are just as tasty on cereal as cow's milk (once you get used to them), and they are free of animal proteins and cholesterol. These beverages, as well as calcium-enriched orange and other juices, provide as much calcium, ounce per ounce, as cow's milk. Vegetables and legumes can provide a healthy source of calcium, along with many other nutritional advantages.”

Benjamin Spock (1903–1998) American pediatrician and author of Baby and Child Care

Source: Dr. Spock's Baby and Child Care (1945), Seventh edition (1998), pp. 331-332

Age, Drink, Time, Animals

“Many years ago, when I was merely a vegetarian, I met the great Cesar Chavez, and he said to me: "If you are interested in preventing animal suffering, the first thing you should give up is eggs and milk, because the animals who produce those foods lead the most unhappy lives. You would do better to eat meat and stop eating eggs and dairy products." I was shocked, since I had no intention of eating meat but had never thought of giving up eggs or dairy products. But when I looked into it I realized he was right, and now, years later, after I have studied the matter up close, I know for certain that he was completely correct about the cruel treatment of the animals raised for such products. The advantages of a vegan diet are enormous for our health, for the environment, for the animals themselves.”

Jeffrey Moussaieff Masson (1941) American writer and activist

Conclusion, p. 226
The Pig Who Sang to the Moon (2003)

Health, Food, Study, Suffering

“No cow gives milk unless she gets pregnant and gives birth to a calf. (I remember one dairy farmer I visited insisting that the cow would be in pain unless she was milked; true, but only because she had just given birth to a calf who was no longer present.) The milk is meant for the calf. … But our greed is greater than any reasonable person could expect: we do not allow the calf even the small amount he or she would normally take in a day. We want it all. So the calf is separated from the cow immediately upon birth. The industry says this must happen instantaneously, for otherwise there is a risk—no, it is a certainty—that the two will bond. In fact, they have already bonded, just as much as would a human mother with her baby. The strong bond is inborn in all mammals. The terrible sound one hears on any dairy farm after a cow has given birth is the call of a lost calf, calling her mother, and the mother answering in desperation. If that is not suffering, I don't know the meaning of the word.”

Jeffrey Moussaieff Masson (1941) American writer and activist

Source: The Face on Your Plate (2009), Ch. 2, pp. 79-80

Pain, Birth, Strong, Suffering

“I went vegetarian after watching Earthlings. I had no idea how intense and how horrible factory farms are. I have such a love for animals that I can’t justify having their heads cut off for me. And the slavery of the dairy industry motivates me to go more vegan. I can’t justify animal slavery for my enjoyment. … I feel stronger than I’ve ever been, mentally, physically, and emotionally. My plant-based diet has opened up more doors to being an athlete. It’s a whole other level that I’m elevating to. I stopped eating animals about a year ago, and it’s a new life. I feel like a new person, a new athlete.”

Hannah Teter (1987) snowboarder

"Hannah Teter, Gold-Medal Snowboarder, Carves a Meaningful Life", interview with the HuffPost (21 April 2010) http://www.huffingtonpost.com/avital-binshtock/hannah-teter-gold-medal-s_b_468137.html.

Love, Life, Feeling, Motivation

“When I was a kid, I had dyslexia. And I would write about it in my dairy.”

Zach Galifianakis (1969) American actor and comedian

Live at the Purple Onion (2007)

“Amul Dairy is a manifestation of what can happen when farmers assert themselves, fight for a cause.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

In p. 87
Quote, Our Leaders

Fight

“Various hearers of Jesus may well be imagined as unwittingly embellishing their Lord’s teachings as they meant to do nothing but pass them along. I cannot be too severe with the man in Monty Python's Life of Brian (of Nazareth) who thought he had heard Jesus say, “Blessed are the cheese makers,” nor of his neighbor who glossed the saying to include “any manufacturers of dairy products.””

Robert M. Price (1954) American theologian

[Price, Robert M., w:Robert M. Price, James K. Beilby, Paul Rhodes Eddy, The Historical Jesus: Five Views, https://books.google.com/books?id=O33P7xrFnLQC&lpg=PA227&pg=PA227#v=onepage&q&f=false, 4 February 2010, InterVarsity Press, 978-0-8308-7853-6, 227, Response to James D. G. Dunn]

Life, Imagination

“The very saddest sound in all my memory was burned into my awareness at age five on my uncle's dairy farm in Wisconsin. A cow had given birth to a beautiful male calf. The mother was allowed to nurse her calf but for a single night. On the second day after birth, my uncle took the calf from the mother and placed him in the veal pen in the barn—only ten yards away, in plain view of the mother. The mother cow could see her infant, smell him, hear him, but could not touch him, comfort him, or nurse him. The heartrending bellows that she poured forth—minute after minute, hour after hour, for five long days—were excruciating to listen to. They are the most poignant and painful auditory memories I carry in my brain. Since that age, whenever I hear anyone postulate that animals cannot really feel emotions, I need only to replay that torturous sound in my memory of that mother cow crying her bovine heart out to her infant. Mother's love knows no species barriers, and I believe that all people who are vegans in their hearts and souls know that to be true.”

Michael Klaper (1947) American physician

Quoted in Joanne Stepaniak, The Vegan Sourcebook (Lowell House, 1998), pp. 39-40.

Love, Pain, People, Age

“[After struggle with heart disease] I've stopped eating meat, cheese, milk, even fish. No dairy at all. I've lost more than 20 pounds so far, aiming for about 30 before Chelsea's wedding. And I have so much more energy now! I feel great. … I just decided that I was the high-risk person, and I didn't want to fool with this anymore. And I wanted to live to be a grandfather. So I decided to pick the diet that I thought would maximize my chances of long-term survival. … The main thing that was hard for me actually … was giving up yogurt and hard cheese. I love that stuff, but it really made a big difference when I did it. … [To truly change the conditions that lead to bad habits and poor health] we have to demand it by changing the way we live. You have to make a conscious decision to change for your own well-being, and that of your family and your country.”

Bill Clinton (1946) 42nd President of the United States

" Bill Clinton Explains Why He Became a Vegan http://www.aarp.org/health/healthy-living/info-08-2013/bill-clinton-vegan.html" by Joe Conason, AARP The Magazine, August/September 2013. 2010s

Love, Health, Disease, Family

“The main reason I became vegan was the book "." It basically changed my life. After the 2007 season I had read so much I decided to become a vegan and get rid of all the animal products -- meat and dairy. At first, it was basically just for the health benefits -- I was intrigued by the 2005 season when I cut a lot of that stuff out and got a lot better. It really changed my career, and I thought, "This might be something that helps me take my career to the next level." And it wasn't the main reason, but I like knowing everything I eat was served in a humane way.”

Pat Neshek (1980) American baseball player

"Pat Neshek: Willing to take the heat for his vegan diet" https://web.archive.org/web/20090521074430/http://www.startribune.com/lifestyle/44920792.html?elr=KArksLckD8EQDUoaEyqyP4O:DW3ckUiD3aPc:_Yyc:aUUsZ, interview with StarTribune.com (May 17, 2009).

Life, Health, Books, Way

“We're basically a vegetarian species and should be eating a wide variety of plant foods and minimizing our intake of animal foods. … Usually, the first thing a country does in the course of economic development is to introduce a lot of livestock. Our data are showing that this is not a very smart move, and the Chinese are listening. They're realizing that animal-based agriculture is not the way to go. … Ironically, osteoporosis tends to occur in countries where calcium intake is highest and most of it comes from protein-rich dairy products. The Chinese data indicate that people need less calcium than we think and can get adequate amounts from vegetables.”

T. Colin Campbell (1934) American biochemist

Reported in "Huge Study Of Diet Indicts Fat And Meat" http://www.nytimes.com/1990/05/08/science/huge-study-of-diet-indicts-fat-and-meat.html?pagewanted=2 by Jane Brody, in The New York Times (8 May 1990), p. 2.

People, Food, Way, Thinking

“Going vegan was one of the best things I’ve done, both for my rugby game and on a personal level. I’m strong and fit, my reflexes are sharp, my mind is awake, and my conscience is clear – I encourage everyone to give meat, eggs, and dairy foods the red card and see the difference for themselves!”

Mirco Bergamasco (1983) Italian rugby union player

"Italian Rugby Legend Credits Vegan Fuel With Giving Him a Powerful Physique" https://www.peta.org.uk/blog/italian-rugby-legend-credits-vegan-fuel-giving-powerful-physique/, interview with PETA (19 July 2017).

Food, Game, Strong, Personality

“The vegan diet in the western industrial society is important to me because I feel that if you open yourself up to eating dairy and meat then you’re taking part in basically a holocaust for animals. You know it’s very different if you’re in some tribal situation where people are fishing — like how we used to live. Maybe we would have eaten meat sometimes. But this kind of American idea we have of traditional eating is the cause of so much torture and misery. I don’t want to eat that – it’s gross. Animals are my friends and so it feels weird to eat them.”

Daniela Sea (1977) American filmmaker, actor, and musician

" Farm Sanctuary Exclusive: Daniela Sea Won't Take Part In An Animal Holocaust http://www.ecorazzi.com/2008/12/09/farm-sanctuary-exclusive-daniela-sea-wont-take-part-in-an-animal-holocaust/", interview with Ecorazzi (9 December 2008).

People, Feeling, Idea, Fish

“By setting aside animal-derived products—meat, dairy products, and eggs—you can reach a level of health and well-being that you may never have expected you could enjoy. … Although our work has focused on helping people trim down, conquer diabetes, cut cholesterol, and tackle other medical problems, it should be said that not everyone who decides to forgo animal products makes that choice for health reasons. Many people are concerned with how animals are treated by the food industries, and rightly so. And the environmental consequences of meat and dairy production should be of concern to all of us.”

Neal D. Barnard (1953) American physician, author, and clinical researcher

The Get Healthy, Go Vegan Cookbook https://books.google.it/books?id=jhkj1chVn28C&pg=PR0 (Da Capo Press, 2010), Introduction.

People, Health, Food, Problem

“The belief that the body of the Virgin was not interred on earth, but was taken to heaven, has deprived them of all pretext for manufacturing any relics of her remains, which otherwise might have been sufficiently abundant to fill a whole churchyard; yet in order to have at least something belonging to her, they sought to indemnify themselves for the absence of other relics with the possession of her hair and her milk. The hair is shown in several churches in Rome, and at Salvatierra in Spain, at Macon, St Flour, Cluny, Nevers, and in many other towns. With regard to the milk, there is not perhaps a town, a convent, or nunnery, where it is now shown in large or small quantites. Indeed, had the Virgin been a wet-nurse her whole life, or a dairy, she could not have produced more than is shown as hers in various parts.”

John Calvin (1509–1564) French Protestant reformer

Johnstone and Hunter edition (1854), p. 248
A Treatise of Relics (1543)

Life, Parting

“There are symbolic dreams—dreams that symbolize some reality. Then there are symbolic realities—realities that symbolize a dream. Symbols are what you might call honorary town councilors of the worm universe. In the worm universe, there is nothing unusual about a dairy cow seeking a pair of pliers. A cow is bound to get her pliers sometimes. It has nothing to do with me. Yet the fact that the cow chose me to obtain her pliers changes everything.”

Haruki Murakami (1949) Japanese author, novelist

Source: A Wild Sheep Chase: A Novel (1982), Chapter 12, Wherefore the Worm Universe

Dreams, Reality, Universe, Change

“Well, June is, uh, National Dairy Month, and I'll be milking Deirdre later… Ain't that right baby.”

Don Imus (1940–2019) Radio personality

Imus in the Morning, (15 June 2006), in the nine o'clock hour advertisements.

Baby

“In our cultural glorification of dairy, we often forget that many of these products are directly contributing to our current public health epidemic. Even more troubling, due to the dairy industry’s deep pockets and political connections, federal authorities are giving these foods a stamp of approval, rather than raising a nutritional red flag.”

Andy Bellatti (1982) Argentine journalist

Quoted in Michele Simon, "Whitewashed: How Industry and Government Promote Dairy Junk Foods" https://www.huffingtonpost.com/michele-simon/dairy-junk-foods_b_5485922.html, HuffPost (18 June 2014).

Health, Food, Forgetting

“During the final months of the campaign, as polls indicated that I had a real chance of becoming the next leader, opposition from the supply management lobby gathered speed. Radio-Canada reported on dairy farmers who were busy selling Conservative Party memberships across Quebec. A Facebook page called Les amis de la gestion de l’offre et des régions (Friends of supply management and regions) was set up and had gathered more than 10,500 members by early May. As members started receiving their ballots by mail from the party, its creator, Jacques Roy, asked them to vote for Andrew Scheer.
Andrew, along with several other candidates, was then busy touring Quebec’s agricultural belt, including my own riding of Beauce, to pick up support from these fake Conservatives, only interested in blocking my candidacy and protecting their privileges. Interestingly, one year later, most of them have not renewed their memberships and are not members of the party anymore. During these last months of the campaign, the number of members in Quebec had increased considerably, from about 6,000 to more than 16,000. In April 2018, according to my estimates, we are down to about 6,000 again.
A few days after the vote, Éric Grenier, a political analyst at the CBC, calculated that if only 66 voters in a few key ridings had voted differently, I could have won. The points system, by which every riding in the country represented 100 points regardless of the number of members they had, gave outsized importance in the vote to a handful of ridings with few members. Of course, a lot more than 66 supply management farmers voted, likely thousands of them in Quebec, Ontario, and the other provinces. I even lost my riding of Beauce by 51% to 49%, the same proportion as the national vote.
At the annual press gallery dinner in Ottawa a few days after the vote, a gala where personalities make fun of political events of the past year, Andrew was said to have gotten the most laughs when he declared: “I certainly don’t owe my leadership victory to anybody…”, stopping in mid-sentence to take a swig of 2% milk from the carton. “It’s a high quality drink and it’s affordable too.” Of course, it was so funny because everybody in the room knew that was precisely why he got elected. He did what he thought he had to do to get the most votes, and that is fair game in a democratic system. But this also helps explain why so many people are so cynical about politics, and with good reason.”

Maxime Bernier (1963) Canadian politician

page 23 in "Live or die with supply management", chapter 5 previewed April 2018 http://www.maximebernier.com/my_chapter_on_supply_management of "Doing Politics Differently: My Vision for Canada"

People, Game, Drink, Business

“In 1974 the Federal Trade Commission finally began to catch up with the dairy industry. Specifically, the FTC issued a "proposed complaint" against the California Milk Producers Advisory Board and Cunningham and Walsh, its advertising agency. In the complaint they charged that the dairymen's campaign to stimulate milk sales constituted false, misleading, and deceptive advertising. The dairy industry was shocked. After all, what had they done other than to proclaim that "Everybody Needs Milk?" The public has heard that line for years. This time the FTC wasn't buying the slogan. They couldn't. Too much scientific evidence had been accumulated which indicated that people didn't need milk and, in fact, that it could be harmful to your health.”

Frank Oski (1932–1996) American pediatrician

Source: Don't Drink Your Milk! (1983), pp. 65-66

People, Health, Time, Falseness

“India is always in my heart and I put that in my paintings and sometimes in my dairies and letters.”

S. H. Raza (1922–2016) Indian artist

This is a sum of all my experiences: SH Raza

Heart, Painting

“The meat industry doesn’t want you to think about all the animals they are torturing and killing. And they definitely don’t want you to think about all the diseases related to eating meat. Their only concern is making a profit. A long time ago I made a decision to quit eating meat and dairy products. Animals are not ours to torture and dominate. If I was to eat factory farm meat or dairy products I would be taking part in the torturing and killing of animals. There’s just no way! Animals are my friends, so why would I want to hurt them?”

Daniela Sea (1977) American filmmaker, actor, and musician

" Daniela Sea Vegan PSA https://www.youtube.com/watch?v=Xc5mEqa6ar0", video for PETA (3 February 2009).

Disease, Way, Thinking, Decision

“Organizations such as the American Heart Association have strongly urged that the consumption of milk and other dairy products be reduced by Americans of all ages-and for good reason. Diseases of the heart and major blood vessels will kill about one million Americans this year.”

Frank Oski (1932–1996) American pediatrician

Source: Don't Drink Your Milk! (1983), p. 27

Age, Disease, Heart

“In its broad aspects, the proper feeding of children revolves around a public recognition of the interdependence of the human animal upon his cattle. The white race cannot survive without dairy products.”

Herbert Hoover (1874–1964) 31st President of the United States of America

Vol. 1, Issue 1, June 1922. http://books.google.com/books?id=KPlIAAAAYAAJ&pg=PA18&lpg=PA18&dq=%E2%80%9CIn+its+broad+aspects,+the+proper+feeding+of+children+revolves+around+a+public+recognition+of+the+interdependence+of+the+human+animal+upon+his+cattle.+The+white+race+cannot+survive+without+dairy+products.%E2%80%9D&source=bl&ots=MBJ6brhswK&sig=XePoKH5MnYp4pf1YwByblt2eu0M&hl=en&sa=X&ei=EnxsUrubK8nLkQeos4HIAQ&ved=0CEcQ6AEwAg#v=onepage&q=%E2%80%9CIn%20its%20broad%20aspects%2C%20the%20proper%20feeding%20of%20children%20revolves%20around%20a%20public%20recognition%20of%20the%20interdependence%20of%20the%20human%20animal%20upon%20his%20cattle.%20The%20white%20race%20cannot%20survive%20without%20dairy%20products.%E2%80%9D&f=false The Dairy World (1922)

Children, Animals

“This is a message to all those out there who think that you need animal products to be fit and strong. Almost two years after becoming vegan I am stronger than ever before and I am still improving day by day. Don't listen to those self proclaimed nutrition gurus and the supplement-industry trying to tell you that you need meat, eggs and dairy to get enough protein. There are plenty plant-based protein-sources and your body is going to thank you for stopping to feed it with dead-food. Go vegan and feel the power!”

Patrik Baboumian (1979) German strength-athlete

Message attached to his YouTube video “555kg yoke-carry for 10m in the middle of Berlin” (1 September 2013) https://www.youtube.com/watch?v=8vUQISAuFiI.

Food, Feeling, Thinking, Strong

“I wrote A Wrinkle in Time when we were living in a small dairy farm village in New England. I had three small children to raise, and life was not easy. We lost four of our closest friends within two years by death — that's a lot of death statistically. And I really wasn't finding the answers to my big questions in the logical places. So, at the time I discovered the world of particle physics. I discovered Einstein and relativity. I read a book of Einstein's, in which he said that anyone who's not lost in rapturous awe at the power and glory of the mind behind the universe is as good as a burnt-out candle. And I thought, "Oh, I've found my theologian, what a wonderful thing."”

Madeleine L'Engle (1918–2007) American writer

Penguins and Golden Calves (2003)

Life, Death, Children, Books

“Veganism started off as a willpower challenge for me from vegetarianism. … I just walked into year three, so I'm still a brand-new vegan, but I've learned so much … and it's done wonders for my entire life. Some of the changes that I've experienced being vegan: I'm no longer anemic. … I don't get sick! And my skin is clear. I lost 30 pounds. … Everything in my life has benefited me just eating natural foods, and the more information about the truths and the harsh realities of treatment of animals as well as the process of manufacturing food or meat products—including seafood, including the dairy industry, which I was oblivious to being a vegetarian—prompted me to continue this journey, which I'm very proud of, but it's impossible to turn back, because I no longer see product—I see process.”

Mýa

“Mýa, Proud Vegan: 'I No Longer See Product—I See Process'”, video interview with PETA (12 October 2016) https://www.youtube.com/watch?v=rax-2smxzpk.

Life, Truth, Food, Nature

“[What inspired you to go vegetarian at age 19? ] A taste aversion stopped my eating meat, then my deep love and respect for animals started informing more and more of my decisions. I had an innate sense of wanting to be vegan, but I needed more information. The change was gradual, which let me think through every step. I was still eating dairy when my first son was born; he couldn't tolerate my breast milk, and I realized I had a dairy allergy. So, it kept evolving. I read Eating Animals by Jonathan Safran Foer, and that did it.”

Mayim Bialik (1975) American actress, neuroscientist

“One on One with Mayim Bialik”, interview with Vegetarian Times (15 Jun 2011) https://www.vegetariantimes.com/life-garden/one-on-one-with-mayim-bialik.

Love, Age, Thinking, Decision

“I'm very familiar with the importance of dairy farming in Wisconsin. I've spent the night on a dairy farm here in Wisconsin. If I'm entrusted with the presidency, you'll have someone who is very familiar with what the Wisconsin dairy industry is all about.”

Al Gore (1948) 45th Vice President of the United States

As quoted in "Chatter at 40,000 Feet" by Howard Kurtz in The Washington Post (14 June 2000) http://pqasb.pqarchiver.com/washingtonpost/access/55152830.html?dids=55152830:55152830&FMT=ABS&FMTS=ABS:FT&date=JUN+15%2C+2000&author=Howard+Kurtz&pub=The+Washington+Post&desc=Chatter+at+40%2C000+Feet%3B+Next+to+Bush%2C+a+First-Class+Schmoozer%2C+Gore's+in+Coach&pqatl=google.

Night

“The modern food and drug industry has converted a significant portion of the world's people to a new religion—a massive cult of pleasure seekers who consume coffee, cigarettes, soft drinks, candy, chocolate, alcohol, processed foods, fast foods, and concentrated dairy fat (cheese) in a self-indulgent orgy of destructive behavior. When the inevitable results of such bad habits appear—pain, suffering, sickness, and disease—the addicted cult members drag themselves to physicians and demand drugs to alleviate their pain, mask their symptoms, and cure their diseases. These revelers become so drunk on their addictive behavior and the accompanying addictive thinking that they can no longer tell the difference between health and health care.”

Joel Fuhrman book Eat to Live

Eat to Live https://books.google.it/books?id=gUy8CwAAQBAJ&pg=PT0 (New York: Hachette Book Group, 2011), Ch. 6.

Pain, People, Health, Alcohol

“So my change in diet was really a gradual process. I had cut meat out of my diet and then had a hard time trying to reintroduce it, same thing with dairy. The transition was nearly complete. The last thing I had to cut out was the eggs. I had met some healthy athletes that adhere to a vegan diet and I just believe it's a super healthy way to go. I don't even like to call it a diet because it's not something I plan on stopping. It's truly a lifestyle choice for me.”

David Zabriskie (1979) road bicycle racer

"5 Minutes With Dave Zabriskie" https://web.archive.org/web/20101124034627/http://www.pelotonmagazine.com/Feedzone/content/6/210/5-Minutes-With-Dave-Zabriskie, interview with Peloton Magazine (November 2010).

Way, Change, Time

“For those who are still merely vegetarian and not yet vegan, I ask, what in heaven's name are you waiting for? If you are trying to avoid the health pitfalls of eating carcasses—high fat, saturated fat, and cholesterol content; lack of fiber; deficiency of vitamins and enzymes; abundance of stored toxins—well, then take a good look at the dairy you're eating. Dairy is basically liquid meat without the iron. … Milk should be viewed as no more or less than what it is: a delivery system for fat, cholesterol, blood, pus, antibiotics, and carcinogenic growth hormones. … If your reason for abstaining from meat has more to do with an emotional attachment to animals than a concern for your health, then understand that dairy cows are truly sick, miserable, abused creatures … Someone who has become vegetarian for emotional reasons ought to switch to the vegan diet as swiftly and surely as someone brought to vegetarianism for reasons of health.”

Howard F. Lyman (1938) American activist

Source: No More Bull! (2005), Ch. 6: Message for My Fellow Vegetarians and Vegans, pp. 79-80

Health, Understanding, Waiting, Animals

“Milk is the only commodity which has to be collected twice a day, every day of the year. Thus, cooperatives are the only logical system for the dairy industry. About 85% of the industry in the US, Denmark and Australia is run by cooperatives. No other system will work for milk.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

Quote, Amul builder Verghese Kurien's best quotes and pictures from Economic Times archives

“Dairying as Instrument of Change Kurien said. True development must be such that it brings the modernization process to the service of our majority, namely the rural poor. It must bring to these people not only the pittance which they need for their humble diet but also the means where by they can act together to obtain for themselves the benefits of modern science and organization and in that process the means whereby they can build for themselves, in every village, a society which is at peace with itself, concerned with its neighbours and able to see a bright for all its children.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

In p. 81
Quote, Our Leaders

Children, People, Peace, Science

“When people hear that I don't smoke, don't drink and am a vegan, they think that I am a miserable cow. But I'm not. I don't eat meat as a moral choice, and I don't eat dairy products because they are very mucus-forming, and that is bad for your voice. I work out because I am asthmatic and being a singer and having asthma is not the best combination.”

Heather Small (1965) British vocalist

"Not so much loud as Proud; M People singer Heather Small may have a powerful voice, but she has an enemy which won't go away - stage fright," in the Scottish Daily Record (15 July 2000) https://www.thefreelibrary.com/Not+so+much+loud+as+Proud%3B+M+People+singer+Heather+Small+may+have+a...-a063530480.

People, Drink, Thinking

“After a lot of Googling I came across some incredibly inspirational people, in particular Kris Carr, who overnight changed my life. She had changed her diet to manage her cancer and had written a wonderful book all about it, so I ordered the book and immediately realized that if she could come back from that, I could absolutely come back from where I was. So, overnight I started a whole-foods, plant-based diet and gave up all meat, dairy, sugar, gluten, anything processed and all chemicals and additives. As you can imagine it was a really difficult change for someone who had never eaten fruit or vegetables before, let alone quinoa, buckwheat and chia seeds! I'll never forget the looks on my family's faces when I told them I was becoming a gluten-free vegan—I don't think I've ever seen people so surprised and confused.”

Ella Woodward (1991) British blogger

Deliciously Ella (2015)

Life, People, Books, Family

“I went vegan for the animals. I love them all and I don't want to eat my friends. I know it sounds cheesy but it's true. I started promoting it on my social media and I wasn't expecting people from all different areas of the world reaching out to me, saying how much I inspire them … My whole family is vegan and it's really fun to get creative in the kitchen while staying healthy, and just have fun with it. Veganism can be really healthy, but it can also be really unhealthy if you don't do it right. And it's not like I don't have cheat days with vegan junk food or vegan sweets, but it's important to stay on the program. … It was surprising how easy it is to be vegan. I was vegetarian my whole life prior so the transition was relatively easy for me to cut out dairy. When I cut out the dairy I noticed I had more energy. I also lost some fat and gained muscle!”

Tia Blanco (1997)

"3 Ways to Go Vegan with Tia Blanco" http://www.worldsurfleague.com/posts/237346/3-ways-to-go-vegan-with-tia-blanco, interview with World Surf League (February 2, 2017).

Love, Life, People, World

“The promotion of dairy products in schools is especially troubling, where children are a captive audience and greatly influenced by the foods served there. That’s why the dairy industry wants to maintain its strong presence in schools, despite local and federal efforts to improve the nutritional quality of school food.”

Michele Simon (1965) public health lawyer

Whitewashed (2014)

Children, School, Food, Effort

“One of the things that pushed me to change my diet is that the average football player dies at 56 years of age. That's because they're constantly drinking milk and whey protein shakes, eating steak and chicken. … We thought, 'We're big dudes, we need to eat meat to be men.' I thought that too. But you're screwing your insides up. You're taking advantage of a helpless animal. You're killing a life that you don't need to take. With dairy, you're stealing breast milk that's meant for the baby cows and drinking it yourself. How is that manly? Men are supposed to be protectors.”

David Carter (1987) Player of American Football

Interview in the book What the Health https://books.google.it/books?id=FIY8DgAAQBAJ&pg=PT0 by Eunice Wong (Xlibris, 2017).

Life, Men, Age, Drink

“At a time when our nation is suffering from an epidemic of diet-related health problems, we cannot allow whitewashing by the industry to continue. The assumption that eating dairy is essential to the diet has obstructed our ability to criticize federal government support for unhealthy forms of dairy. The large and powerful players in the dairy industry are the masters of spin. For decades, lobbyists and marketers have promoted milk as “nature’s perfect food.” But consumption patterns have shifted away from plain fluid milk to highly processed forms of dairy that are little more than vessels for salt, sugar, and fat.”

Michele Simon (1965) public health lawyer

Whitewashed (2014)

Health, Food, Support, Nature

“Did you know that Dairy Queen ice cream is mostly bubbles?”

Stephen King book The Stand

Frannie
The Stand (1978)

“Yesterday Paris gave a sad spectacle which contrasts with the sang-froid of these last days and with the sang-froid of the whole of France. There were many incidents of pillaging of shops. The dairies of the Maggi company were widely plundered; it is true that the cause of this violence is competition between this company and small milk suppliers. But, on top of this, German and Austrian shops were looted; and the police stood passively by these scenes of disorder: officers even watched them with a certain complicity. I instructed Malvy [Minister of the Interior] to ask Hennion [Prefect of Police] to be merciless and to maintain public order at all costs. The fomenters will appear before a war tribunal.”

Raymond Poincaré (1860–1934) 10th President of the French Republic

Diary entry (3 August 1914), quoted in John Keiger, 'France' in Keith Wilson (ed.), Decisions for War 1914 (London: University College London Press, 1995), p. 137.

War, Sadness, Appearance

“I have been a vegetarian since I was fourteen for ethical reasons. I continued to eat eggs and dairy until I did some research on the dairy industry and discovered the horrific treatment of farm animals. … I went vegan about 3 ½ years ago [in late 2014]. It was a process that took time and patience. I wasn't perfect, in fact I struggled a lot during the first year. That said, once I educated myself on how and what to eat, it became much easier.”

Allie (wrestler) (1987) Canadian professional wrestler

"Allie, vegan wrestler" http://www.greatveganathletes.com/allie-vegan-wrestler, interview with GreatVeganAthletes.com (2018).

Education, Time, Animals, Perfection

“I am sorry, I do not think it is a good thing, because if you have opened up this market under such terms, what it implies is that other countries can put their products into our markets. Are you aware that all those advanced countries subsidize their exports? Subsidies are as high as 65 per cent. Now if you have globalized, and the others are subsidising their exports, to what position have you exposed the Indian dairy industry? You have declared dairy products under OGL”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

Open General License
Quote, The man who revolutionised white

Thinking, Country

“Federal government administers, oversees, and approves almost every aspect of the dairy checkoff program. These funds are used to promote junk foods, which contribute to the very diseases our federal government is allegedly trying to prevent.”

Michele Simon (1965) public health lawyer

Whitewashed (2014)

Disease, Food

“Gifts can be dangerous and make a nation dependent on foreign aid. They can scuttle dairy development here.”

Verghese Kurien (1921–2012) Indian founder of dairy-cooperative Amul

In Quotations by 60 Greatest Indians, Dhirubhai Ambani Institute of Information and Communication Technology http://resourcecentre.daiict.ac.in/eresources/iresources/quotations.html, Quote

Dependency

“I decided to become Vegan simply because if you care about animals and people, there is no other choice but to be vegan. It’s a very simple equation — meat and dairy = animal and human suffering. … When you know the truth about meat and dairy the hard thing would be to continue to eat them.”

Chris DeRose (1948) American actor and activist

"Chris DeRose: Vegan Easy Challenge Ambassador", interview with VeganEasy.org (2011) https://web.archive.org/web/20111012130026/http://veganeasy.org/Chris-DeRose.

People, Truth, Suffering, Animals

“You're going to radiate health. You're going to have a better sex drive. That's what shifting away from meat and dairy does”

James Cameron (1954) Canadian film director

Interview http://www.mensjournal.com/health-fitness/nutrition/james-cameron-why-i-eat-a-vegan-diet-20150915 with John Gaudiosi in Men's Journal (15 September 2015) Context: [About veganism] You're going to be healthier, you're going to live longer, you're going to look better. You're going to have fewer zits. You're going to be slimmer. You're going to radiate health. You're going to have a better sex drive. That's what shifting away from meat and dairy does. My whole family did this, and we're doing spectacularly well from a health standpoint. I have not had a single sniffle, not a flu, not a cold, nothing that's taken me offline as much as an hour in three and a half years.

Health, Sex

“There are no emergency meetings, no headlines, no breaking news. No one is acting as if we were in a crisis. Even most climate scientists or green politicians keep on flying around the world, eating meat and dairy. … Today we use 100 million barrels of oil every single day. There are no politics to change that. There are no rules to keep that oil in the ground. So we can't save the world by playing by the rules. Because the rules have to be changed. Everything needs to change. And it has to start today.”

Greta Thunberg (2003) Swedish climate change activist

"School strike for climate - save the world by changing the rules" https://www.fridaysforfuture.org/greta-speeches#greta_speech_tedx, TEDxStockholm (24 November 2018) 2018

World, Change, Flying

“I changed my diet and I’ve not looked back since. You feel better, you look better. I cut out a lot of the stuff I shouldn’t have been eating and that was primarily meat, dairy, wheat, sugar — those were the four main things. … Once you get into a pattern I’ve found it quite enjoyable. It has helped me sleep and I wake up feeling less tired. I noticed a massive difference in how I felt in about a week. I have more energy and focus and it wasn’t difficult. I don’t like to use the word diet because that’s the reason I never went on a diet before — the word diet makes me miserable.”

Simon Cowell (1959) English reality television judge, television producer and music executive

Quoted in "Meat-loving Simon Cowell reveals he’s gone VEGAN as he turns 60 this year" https://www.thesun.co.uk/tvandshowbiz/8924018/simon-cowell-vegan-60th-birthday/, thesun.co.uk (23 April 2019) 2010s

Making love, Feeling, Sleep, Change

“I will never eat animals or dairy for the rest of my life.”

Dave Leduc (1991) Canadian Lethwei fighter (born 1991)

On veganism
Source: https://plantbasednews.org/culture/sport/world-champion-lethwei-fighter-dave-leduc-says-being-vegan-is-a-philosophy-not-a-diet
2nd February, 2021

Life, Animals