Quotes about poultry

A collection of quotes on the topic of poultry, animals, animal, anime.

Quotes about poultry

“Remember when you tried to convince me to feed a poultry pie to the mallards in the park to see if you could breed a race of cannibal ducks?"

"They ate it too," Will reminisced. "Bloodthirsty little beasts. Never trust a duck.”

Cassandra Clare book Clockwork Angel

Source: Clockwork Angel

“I am distinctly opposed to visibly arrogant and arbitrary extremes of government—but this is simply because I wish the safety of an artistic and intellectual civilisation to be secure, not because I have any sympathy with the coarse-grained herd who would menace the civilisation if not placated by sops. Surely you can see the profound and abysmal difference between this emotional attitude and the attitude of the democratic reformer who becomes wildly excited over the "wrongs of the masses". This reformer has uppermost in his mind the welfare of those masses themselves—he feels with them, takes up a mental-emotional point of view as one of them, regards their advancement as his prime objective independently of anything else, and would willingly sacrifice the finest fruits of the civilisation for the sake of stuffing their bellies and giving them two cinema shows instead of one per day. I, on the other hand, don't give a hang about the masses except so far as I think deliberate cruelty is coarse and unaesthetic—be it towards horses, oxen, undeveloped men, dogs, negroes, or poultry. All that I care about is the civilisation—the state of development and organisation which is capable of gratifying the complex mental-emotional-aesthetic needs of highly evolved and acutely sensitive men. Any indignation I may feel in the whole matter is not for the woes of the downtrodden, but for the threat of social unrest to the traditional institutions of the civilisation. The reformer cares only for the masses, but may make concessions to the civilisation. I care only for the civilisation, but may make concessions to the masses. Do you not see the antipodal difference between the two positions? Both the reformer and I may unite in opposing an unworkably arrogant piece of legislation, but the motivating reasons will be absolutely antithetical. He wants to give the crowd as much as can be given them without wrecking all semblance of civilisation, whereas I want to give them only as much as can be given them without even slightly impairing the level of national culture. … He works for as democratic a government as possible; I for as aristocratic a one as possible.”

H.P. Lovecraft (1890–1937) American author

But both recognise the limitations of possibility.
Letter to Woodburn Harris (25 February-1 March 1929), in Selected Letters II, 1925-1929 edited by August Derleth and Donald Wandrei, pp. 289-290
Non-Fiction, Letters

Men, Dogs, Feeling, Motivation

“Someday, you will make an excellent guardian ba.”
“Thanks,” I muttered. “Can’t wait to be poultry forever.”

Rick Riordan book The Red Pyramid

Source: The Red Pyramid

Waiting

“An election is coming. Universal peace is declared and the foxes have a sincere interest in prolonging the lives of the poultry.”

T.S. Eliot (1888–1965) 20th century English author

Peace, Universe, Sincerity

“I have been a vegetarian for a few years and just recently I have become a vegan … I took this step following my inner feeling. … If we think for a moment how man manages animals and what impact he has on animal world we could say he was not human at all. Just think of all slaughter houses and production of beef or poultry where conditions for animals are impossible. Animals are transported in lorries many times without any water, which is extremely cruel. It is not that people are bad, they just don't think about it. … it is unreasonable to expect from people with lower levels of consciousness, who are cruel to animals, to end wars, to stop manipulating others, to help eradicate world poverty. In short as long as consciousness level is low all the disagreements in the world today will remain and possibly increase to the point of annihilation of humans.”

Janez Drnovšek (1950–2008) Slovenian politician

“Vegetarianism would increase the chance for long-term survival of mankind,” interview with Osvoboditev živali (January 2006) http://www.osvoboditev-zivali.org/?arhv=01738.

War, People, World, Feeling

“We used to recommend meat, poultry, and fish for children because they are rich in protein and iron. However, we now know that there are harmful effects of a meaty diet, particularly changes in the arteries and weight problems, and that these changes begin in childhood. When children develop a taste for meats, it is hard to break this habit later on. It turns out that children can get plenty of protein and iron from vegetables, beans, and other plant foods that avoid the fat and cholesterol that are in animal products.”

Benjamin Spock (1903–1998) American pediatrician and author of Baby and Child Care

Source: Dr. Spock's Baby and Child Care (1945), Seventh edition (1998), pp. 346-347

Children, Food, Problem, Fish

“An election is coming. Universal peace is declared, and the foxes have a sincere interest in prolonging the lives of the poultry.”

George Eliot book Felix Holt, the Radical

Felix Holt, the Radical (1866)

Peace, Universe, Sincerity

“Eggs are generally considered kosher, but what about eggs from chickens who spend their entire lives imprisoned in a cage one cubic foot in size? Food pellets are brought to them on one conveyor belt; their droppings and eggs are taken away on another. The Bible forbids us to torment animals or cause them any unnecessary grief. Raising chickens who can go out sometimes and see the sky or eat a worm or blade of grass is one thing, but manufacturing them in the concentration camp conditions of contemporary "poultry ranches" is quite another.”

Zalman Schachter-Shalomi (1924–2014) American writer and activist, Jewish Renewal movement pioneer

The First Step: A Guide for the New Jewish Spirit, with Donald Gropman (New York: Bantam Books, 1983), p. 74.

Food, Grass, Animals

“It seems curious that we know so much about sheep, so little about those animals which outweigh them per hectare by factors of ten or a hundred times, and that we do not investigate these matters far more seriously. Our most sustainable yields may be grubs or caterpillars rather than sheep; we can convert these invertebrates to use by feeding them to poultry or fish. We can't go wrong in encouraging a complex of life in soils, from roots and mycorrhiza to moles and earthworms, and in thinking of ways in which soil life assists us to produce crop, it itself becomes a crop.”

Bill Mollison (1928–2016) Australian permaculturist

Source: Permaculture: A Designers' Manual (1988), chapter 8.12

Life, Way, Thinking, Fish

“I had a sudden longing, like a pain, for the hot smelly East, and remembered that Everett had said something about an Indian restaurant. I asked the barman, a hot-haired Irishman, and he asked one of the business-men (who, I saw now, was a Pakistani) and then was able to tell me that the Calicut Restaurant was on Egg Street, by the Poultry Market. I went there and ate insipid dahl, tough chicken, greasy pappadams, and rice that had congealed to a pudding. The décor was depressing – brown oily wallpaper, a calendar with a Bengali pin-up (buff, deliriously plump, about thirty-eight) – and it was evident that the few Indian students were eating the special curry prepared for the staff. The manager was from Pondicherry : he caled me ‘monsieur’ and was not impressed by my complaints. At least one of the waiters was from Jamaica. I went out angry and, at a pub where the landlady sniffed in curlers, drank brandy till closing-time.”

Anthony Burgess (1917–1993) English writer

Fiction, The Right to an Answer (1960)

Men, Pain, Business, Time

“"Papa is a preferable mode of address," observed Mrs General. "Father is rather vulgar, my dear. The word Papa, besides, gives a pretty form to the lips. Papa, potatoes, poultry, prunes, and prism are all very good words for the lips: especially prunes and prism. You will find it serviceable, in the formation of a demeanour, if you sometimes say to yourself in company — on entering a room, for instance — Papa, potatoes, poultry, prunes and prism, prunes and prism.”

Charles Dickens book Little Dorrit

Bk. II, Ch. 5
Little Dorrit (1855-1857)

“Man rears his cattle, his sheep, and his poultry much like household pets. His children make his lambs their playmates. Side by side his oxen toil with him in the field. In return for kindness, they give affection. What confidence they repose in him! how faithfully they serve! With winter's frost an evil day arrives,—a day of massacre, of perfidy, of bloodshed and butchery. With knife and ax he turns upon his trusted friends, the sheep that kissed his hand, the ox that plowed his field. The air is filled with shrieks and moans, with cries of terror and despair; the soil is wet with warm blood, and strewn with corpses.”

John Harvey Kellogg (1852–1943) American physician

Source: The Living Temple, p. 186

Children, Confidence, Kiss, Winter

“Some People are not to be persuaded to taste of any Creatures they have daily seen and been acquainted with, while they were alive; others extend their Scruple no further than to their own Poultry, and refuse to eat what they fed and took care of themselves; yet all of them will feed heartily and without Remorse on Beef, Mutton and Fowls when they are bought in the Market. In this Behaviour, methinks, there appears something like a Consciousness of Guilt, it looks as if they endeavor'd to save themselves from the Imputation of a Crime (which they know sticks somewhere) by removing the cause of it as far as they can from themselves; and I can discover in it some strong remains of Primitive Pity and Innocence, which all the arbitrary Power of Custom, and the violence of Luxury, have not yet been able to conquer.”

Bernard Mandeville book The Fable of the Bees

Remark P, pp. 188-9
The Fable of the Bees (1714)

People, Strong, Appearance

“I have not eaten beef for 26 years. Chicken, poultry for 16 years. Fish for six, if forced to I will eat shrimp.”

Constance Marie (1965) actress

"Q&A with Constance Marie", ABC Spark (11 September 2012) http://www.abcspark.ca/shows/switched-birth/articles/qa-constance-marie.

Fish

“All my life, I have been sickened by everything connected with meat-, fish-, and poultry eating. As a child, I saw apparently nice, kind people wring the necks of fowls, and I thought it foul; and I wondered if I could ever exert any influence to help bring such unworthiness to an end.”

Percy Grainger (1882–1961) Australian composer, arranger and pianist

“How I Became a Meat-Shunner,” in American Vegetarian, Vol. V no. 4, Dec. 1946, p. 4; quoted in Vegetarianism in Australia - 1788 to 1948: A Cultural and Social History by Edgar Crook (Huntingdon Press, 2006), p. 78 https://books.google.it/books?id=weyfYBz_INYC&pg=PA78.

Life, People, Fish, Help

“Now the drummers did not rush out to grab Chaney or shoot him but instead scattered like poultry while Chaney took my father's purse from his warm body and ripped open the trouser band and took the gold pieces too. I cannot say how he knew about them. When he finished his thieving he raced to the end of the street and struck the night watchman at the stock barn a fierce blow to the mouth with his rifle stock, knocking him silly. He put a bridle on Papa's horse Judy and rode out bareback. Darkness swallowed him up. He might have taken the time to saddle the horse or hitched up three spans of mules to a Concord stagecoach and smoked a pipe as it seems no one in that city was after him. He had mistaken the drummers for men.”

Charles Portis book True Grit

Source: True Grit (1968), Chapter 1, pp. 14-15 : thoughts of 'Mattie Ross'

Men, Time, Horse, Night

“Thousands — millions and billions — of animals are killed for food. That is very sad. We human beings can live without meat, especially in our modern world. We have a great variety of vegetables and other supplementary foods, so we have the capacity and the responsibility to save billions of lives. I have seen many individuals and groups promoting animal rights and following a vegetarian diet. This is excellent. Certain killing is purely a "luxury." … But perhaps the saddest is factory farming. The poor animals there really suffer. I once visited a poultry farm in Japan where they keep 200,000 hens for two years just for their eggs. During those two years, they are prisoners. Then after two years, when they are no longer productive, the hens are sold. That is really shocking, really sad. We must support those who are attempting to reduce that kind of unfair treatment. An Indian friend told me that his young daughter has been arguing with him that it is better to serve one cow to ten people than to serve chicken or other small animals, since more lives would be involved. In the Indian tradition, beef is always avoided, but I think there is some logic to her argument. Shrimp, for example, are very small. For one plate, many lives must be sacrificed. To me, this is not at all delicious. I find it really awful, and I think it is better to avoid these things. If your body needs meat, it may be better to eat bigger animals. Eventually you may be able to eliminate the need for meat. I think that our basic nature as human beings is to be vegetarian — making every effort not to harm other living beings. If we apply our intelligence, we can create a sound, nutritional program. It is very dangerous to ignore the suffering of any sentient being.”

Tenzin Gyatso (1935) spiritual leader of Tibet

Interview in Worlds in Harmony: Dialogues on Compassionate Action, Berkeley: Parallax Press, 1992, pp. 20-21.

People, World, Sadness, Food

“[The] enormous appetite for animal products has forced the conversion (at a very poor rate) of more and more grain, soybean and even fish meal into feed for cattle, hogs and poultry, thus decreasing the amounts of food directly available for direct consumption by the poor.”

Jean Mayer (1920–1993) French-American scientist, university administrator

"By Bread Alone", The New York Times Book Review (15 December 1974); quoted in The Diet Delusion by Gary Taubes (Random House, 2008), p. 42 https://books.google.it/books?id=GIdodweSSE4C&pg=PA42.

Food, Fish, Animals

“Once a virus gets into an intensive poultry shed it can move quickly through the flock, constantly replicating itself. Any "errors" or changes to the genetic code during replication don't get repaired: this is how the virus mutates and new variant strains emerge. The tragedy is that while intensive farms provide ideal conditions for the emergence of new aggressive disease strains, wild birds can then become infected too. Experience from the 2005 outbreak of highly pathogenic avian influenza (AI) H5N1 suggests that the disease is more likely spread along major road and rail routes than on the flight routes of migratory birds.”

Philip Lymbery book Farmageddon

Farmageddon (2014)

Bird, Error, Disease, Change