Anthony Bourdain: Likeness

Anthony Bourdain was Chef and food writer. Explore interesting quotes on likeness.
Anthony Bourdain: 114 quotes16 likes

“Vegetarians, and their Hezbollah-like splinter faction, the vegans… are the enemy of everything good and decent in the human spirit.”

Anthony Bourdain

Source: Kitchen Confidential

“I lurched away from the table after a few hours feeling like Elvis in Vegas - fat, drugged, and completely out of it.”

Anthony Bourdain

“I am in no way supportive of hunting for trophies or sport - would never do it and don't like it that others do. But if you kill it, then eat it, it's fine.”

Anthony Bourdain book A Cook's Tour

A Cook's Tour (2001)

“The room smelled like a gust of wind from Satan's anus.”

Anthony Bourdain

No Reservations - Iceland.

“I don't like to see animals in pain. That was very uncomfortable to me. I don't like factory farming. I'm not an advocate for the meat industry.”

Anthony Bourdain

Interview with Dave Weich http://www.powells.com/authors/bourdain.html

“It’s an irritating reality that many places and events defy description. Angkor Wat and Machu Picchu, for instance, seem to demand silence, like a love affair you can never talk about. For a while after, you fumble for words, trying vainly to assemble a private narrative, an explanation, a comfortable way to frame where you’ve been and whats happened. In the end, you’re just happy you were there — with your eyes open — and lived to see it.”

Anthony Bourdain book The Nasty Bits

The Nasty Bits (2006)

“I wanted adventures. I wanted to go up the Nung river to the heart of darkness in Cambodia. I wanted to ride out into a desert on camelback, sand and dunes in every direction, eat whole roasted lamb with my fingers. I wanted to kick snow off my boots in a Mafiya nightclub in Russia. I wanted to play with automatic weapons in Phnom Penh, recapture the past in a small oyster village in France, step into a seedy neon-lit pulqueria in rural Mexico. I wanted to run roadblocks in the middle of the night, blowing past angry militia with a handful of hurled Marlboro packs, experience fear, excitement, wonder. I wanted kicks – the kind of melodramatic thrills and chills I’d yearned for since childhood, the kind of adventure I’d found as a little boy in the pages of my Tintin comic books. I wanted to see the world – and I wanted the world to be just like the movies.”

Anthony Bourdain book A Cook's Tour

A Cook's Tour (2001)

“We know, for instance, that there is a direct, inverse relationship between frequency of family meals and social problems. Bluntly stated, members of families who eat together regularly are statistically less likely to stick up liquor stores, blow up meth labs, give birth to crack babies, commit suicide, or make donkey porn. If Little Timmy had just had more meatloaf, he might not have grown up to fill chest freezers with Cub Scout parts.”

Anthony Bourdain

Medium Raw (2010)

“I do a lot of speaking engagements and sometimes I feel like I’m being paid to curse in front of people who haven’t heard it in a while.”

Anthony Bourdain

from a 2008 interview http://www.nytimes.com/2018/06/08/dining/anthony-bourdain-restaurants.html

“Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or who are trying to be everything to everybody, who are trying to please everyone … Bad food is fake food … food that shows fear and lack of confidence in people’s ability to discern or to make decisions about their lives. Food that’s too safe, too pasteurized, too healthy – it’s bad! There should be some risk, like unpasteurized cheese. Food is about rot, and decay, and fermentation…. as much as it is also about freshness.”

Anthony Bourdain

Interview with Chris Tan http://www.foodfella.com/Writing%20Pages/Bourdain.html

“You know what’s great about New York? The threshold for citizenship as a New Yorker is actually pretty short. If you come to New York and you still like it two years after you arrived here, and you still think it’s great and you’re having a good time and you haven’t been just totally ground down and go limping back to wherever the fuck you came from, you know what? You’re in!”

Anthony Bourdain

The Layover - New York City