“All throughout high school and college everyone told me I couldn’t be an athlete [as a vegetarian], so I wanted to prove them wrong. … Being a vegetarian is great. I have always grown up this way, so it’s not even something I really think about too much. I think a lot of people have to make the decision whether they want to do it or not, but for me it’s been easy; I never even really thought about eating meat, it’s something that always seemed a little gross to me, especially with the way animals are treated and what not. The older I got, the more I started doing a little research, and started realizing all the health benefits as well.”

— Jake Shields

"Proving the Haters Wrong: Jake Shields' Life of Resilience and Self-Belief", interview with Sunwarrior.com (27 July 2012) https://sunwarrior.com/healthhub/proving-the-haters-wrong-jake-shields-life-of-resilience-and-self-belief.

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Jake Shields2

American mixed martial artist 1979

Muriel Dowding, Baroness Dowding (1908–1993) British noble

Source: Interview by Rynn Berry, p. 140

“Being vegetarian was easy for me. The hard part was going on the road. The team was always stopping at steakhouses and places where I couldn’t really eat anything. Meat seemed nasty to me because I never had it growing up. But I would end up eating a whole plate of fries, mashed potatoes, or macaroni and cheese instead. At home, my mom would make things that—we would never really know how she made it, but it tasted good, and it was vegetarian. Now, I’ve changed my diet from vegetarian to mostly [raw] vegan.”

Michael Porter Jr. (1998) American basketball player

"The Real-Life Diet of Michael Porter Jr., Future NBA Lottery Pick and Raw Vegan" https://www.gq.com/story/michael-porter-jr-real-life-diet, interview with GQ (May 23, 2018).

“My path to vegetarianism was a slow one, it was something I thought about for a long time, and when I read “Eating Animals” by Jonathan Safran Foer, something in me clicked. I believe that feeding oneself shouldn’t require torturing animals, and that one can take pleasure in food even without meat. … Young people who follow me know that Love Therapy refers to food that doesn’t cause harm to living animals or our planet. … I try to stick to a vegetarian diet because I think what humans are doing to animals is terrible. When I shop, I concentrate on fruits and vegetables. Everyone has a goal, and mine right now is to become vegan – I think of them as modern saints, as they make sacrifices for a better, collective good.”

Elio Fiorucci (1935–2015) Italian designer and businessperson

"Elio Fiorucci: Fashion, Love Therapy & Vegetarianism", interview with Roberta Schira, in finedininglovers.com (15 November 2013) https://www.finedininglovers.com/stories/interview-vegetarian-designer-elio-fiorucci/.

“[I]t is something that comes up as a struggle in me. It especially came up when I was about 16 or 17. In high school people think you have to be so macho. People get attacked just because someone insinuates something about their sexuality. I think that’s gruesome.”

Green Day

“I’m vegan in my fashion and vegetarian in my food. I don’t buy any leather goods or anything made from animal products – no down, nothing. It’s something people should be mindful of. … I think because I came to live in L. A. the transition was simple because vegetarianism is so common there. And I didn’t feel like I was missing that much by being a vegetarian. … I had a moment about 9 years ago. It was so odd. I was talking to my then-boyfriend and he was talking about a fishing trip and how he’d never had the experience of ‘killing’ his food. Even though I had fished my whole life, something just snapped in me and I said, I’m not eating this anymore. … Being vegan is more challenging, especially when it comes to going out to eat. But I found Chicago has great vegetarian and vegan restaurants. … Healthwise, I notice when I wasn’t eating meat anymore I felt so much lighter.”

Torrey DeVitto (1984) actress, model, violinist

"‘Chicago Med’ star Torrey DeVitto takes holistic approach to health, life" https://chicago.suntimes.com/entertainment/chicago-med-star-torrey-devitto-takes-holistic-approach-to-health-life/, interview with Chicago Sun-Times (24 January 2018).

“i suppose i have a really loose interpretation of "work", because i think that just being alive is so much work at something you don't always want to do. the machinery is always going. even when you sleep”

Andy Warhol book The Philosophy of Andy Warhol

Variant: I suppose I have a really loose interpretation of 'work,' because I think that just being alive is so much work at something you don't always want to do.
Source: 1975, The Philosophy of Andy Warhol (1975), Ch. 6: Work
Source: The Philosophy of Andy Warhol
Context: I suppose I have a really loose interpretation of "work" because I think that just being alive is so much work at something you don't always want to do. Being born is like being kidnapped. And then sold into slavery. People are working every minute. The machinery is always going. Even when you sleep.

“I’m a vegetarian. Eight years ago it was something that I really wanted to try but I was nervous, I was scared. And my reasonings for wanting to try it is, being the animal lover and activist that I am, I felt like a hypocrite not being a vegetarian. So, I actually went to an Amanda Foundation (animal rescue) event and I walked away going, ‘Okay! Tonight’s the night!’ And I just did it. And I was amazed at how much easier it was than I thought it was going to be. Spiritually, I just felt so great that I was doing something I wanted to do.”

Kelly Packard

"In-Depth with Loving the Silent Tears MC: Kelly Packard", GodsDirectContact.org (2012) http://www.godsdirectcontact.org.tw/eng/news/211/sr_47.htm.

“In 1998, I had a talk with a friend that was vegetarian, and he just made me think … Like, just because someone else can kill an animal for you and cut it up and do all the disgusting dirty work, all I have to do is walk into McDonald’s and order it and then I can eat it. … I still eat the same kinds of things I used to but without meat. So I think that if you love animals and deep down are sort of just over [eating them] or think it’s wrong and not the right thing to do, then just stop doing it. … Videos are also very effective—my friend saw a video about factory farming and stopped eating meat immediately afterward. Seeing is believing. Sometimes people don’t want to think about stuff like that or don’t care to think about stuff like that until it’s really just thrown in their face.”

Tom Higgenson (1979) American singer

"Plain White T's Frontman: ‘Seeing Is Believing'" https://www.peta2.com/news/plain-white-ts-frontman-knows-that-seeing-is-believing/ interview with PETA (18 July 2011).

“The meat industry doesn’t want you to think about all the animals they are torturing and killing. And they definitely don’t want you to think about all the diseases related to eating meat. Their only concern is making a profit. A long time ago I made a decision to quit eating meat and dairy products. Animals are not ours to torture and dominate. If I was to eat factory farm meat or dairy products I would be taking part in the torturing and killing of animals. There’s just no way! Animals are my friends, so why would I want to hurt them?”

Daniela Sea (1977) American filmmaker, actor, and musician

" Daniela Sea Vegan PSA https://www.youtube.com/watch?v=Xc5mEqa6ar0", video for PETA (3 February 2009).

“I became a vegetarian 3 years ago. … The best thing about being a vegetarian for me, number one is I know I'm not harming any animals. … The number two thing is increased strength. I'm a lot stronger than I was when I was eating meat. … Most of your most powerful animals in the wild are vegetarian, so I'm trying to get my strength to that level. I don't know if I'll make it or not, but elephants are vegetarians. They're pretty big, so…”

Michael Clarke Duncan (1957–2012) American actor

"Michael Clarke Duncan's Exclusive Interview With PETA", video on PETA's YouTube channel (10 May 2012) https://www.youtube.com/watch?v=iGh2_qgYJd8.

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