Raymond Blanc (1949) French chef
In Nicola Woolcock, " Celebrity Chef Dishes Microwave Mothers http://www.telegraph.co.uk/news/uknews/1358173/Celebrity-chef-dishes-microwave-mothers.html", Daily Telegraph (2 October 2001).
Raymond Blanc (1949) French chef
In Nicola Woolcock, " Celebrity Chef Dishes Microwave Mothers http://www.telegraph.co.uk/news/uknews/1358173/Celebrity-chef-dishes-microwave-mothers.html", Daily Telegraph (2 October 2001).
“The cook was a good cook, as cooks go; and as cooks go she went.”
Saki (1870–1916) British writer
"Reginald on Besetting Sins"
Reginald (1904)
“There's only one secret to bachelor cooking — not caring how it tastes.”
P. J. O'Rourke (1947) American journalist
The Bachelor Home Companion (1986)
Laurie Colwin (1944–1992) Novelist, short story writer, food writer
“Approach love and cooking with reckless abandon”
H. Jackson Brown, Jr. (1940) American writer
Source: Life's Little Instruction Book
“… Ivy’s COOK THE STEAK, DON’T STAKE THE COOK apron…”
Kim Harrison (1966) Pseudonym
Source: A Perfect Blood
“Cooking is like love. It should be entered into with abandon or not at all.”
Harriet Van Horne (1920–1998) American journalist
Julia Child (1921–2004) American chef
Source: Particular Passions: Talks With Women Who Have Shaped Our Times