“Sometimes the only vitamins I get are in the lime slices in my gimlets.”
Source: When Gravity Fails (1986), Chapter 3 (p. 27).
Source: Anansi Boys (2005), Ch. 12
“Sometimes the only vitamins I get are in the lime slices in my gimlets.”
Source: When Gravity Fails (1986), Chapter 3 (p. 27).
"Ethan Brand" (1850)
“If life gives you limes make margaritas.”
“With regard to lime we must be careful that it is burned from a stone which”
Source: De architectura (The Ten Books On Architecture) (~ 15BC), Book II, Chapter V "Lime" Sec. 1
Context: With regard to lime we must be careful that it is burned from a stone which, whether soft or hard, is in any case white. Lime made of close-grained stone of the harder sort will be good in structural parts; lime of porous stone, in stucco. After slaking it, mix your mortar, if using pitsand, in the proportions of three parts of sand to one of lime; if using river or sea-sand, mix two parts of sand with one of lime. These will be the right proportions for the composition of the mixture. Further, in using river or sea-sand, the addition of a third part composed of burnt brick, pounded up and sifted, will make your mortar of a better composition to use.
Source: De architectura (The Ten Books On Architecture) (~ 15BC), Book II, Chapter VIII, Sec. 2
Context: Both kinds should be constructed of the smallest stones, so that the walls, being thoroughly puddled with the mortar, which is made of lime and sand, may hold together longer. If the stones used are soft and porous, they are apt to suck the moisture out of the mortar and so to dry it up. But when there is abundance of lime and sand, the wall, containing more moisture, will not soon lose its strength, for they will hold it together. But if the moisture is sucked out of the mortar by the porous rubble, and the lime and sand separate and disunite, the rubble can no longer adhere to them and the wall will in time become a ruin.
“What is a kiss? Why this, as some approve:
The sure, sweet cement, glue, and lime of love.”
"A Kiss".
Hesperides (1648)
Source: Diverse new Sorts of Soylenot yet brought into any publique Use, 1594, p. 21-22; Cited in: Malcolm Thick, " Sir Hugh Plat and the Chemistry of Marling. http://www.bahs.org.uk/AGHR/ARTICLES/42n2a5.pdf" Agr. Hist. Rev 42 (1994): 156-157.