“I was raised Vegan since birth. … I remember watching undercover investigation videos and reading the pamphlets that were mailed to the house when we were kids—I felt deeply for the animals at an early age. I remember how the other parents of my childhood friends would either get upset or interested when their kids would come home after sleepovers at my house—I felt it was my duty to show my friends what was happening to animals. … Veganism is the ultimate form of compassion. … I never considered my being Vegan was for health reasons—it was always for the love and respect I had for animals. And because of that love and respect I have for non-human animals my compassion flows over to all living beings, of all types. … I am encouraged by compassionate souls and the love I see in the eyes of those I've committed my life to stand up for.”

— Seba Johnson

"Interview with Seba Johnson: Vegan Olympic Ski Racer" http://www.vivalavegan.net/articles/561-interview-with-seba-johnson-vegan-olympic-ski-racer.html, Viva La Vegan! (August 2013).

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Seba Johnson 3

Olympic skier 1973

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… I can honestly say I've not been tempted to give up veganism in 27 years. I sometimes smell a chip shop and like the smell but then feel guilty because fish might be part of it. But I'll go home and make vegan chips. After all these years, my favourite food is my mother's butter bean stew with whole potatoes, yam and dasheen. I don't think I've ever made a meal for her, to be honest. I think she would consider it a failing of her motherhood and say "Boy, get out the kitchen."
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