“Among the world's crops wheat is pre-eminent both in regard to its antiquity and its importance as a food of mankind. In prehistoric times it was cultivated throughout Europe, and was one of the most valuable cereals of ancient Persia, Greece, and Egypt.”

—  John Percival

[The Wheat Plant: A Monograph, 1921, London, Duckworth & Co, 3, https://babel.hathitrust.org/cgi/pt?id=uc2.ark:/13960/t56d5r310&view=1up&seq=21]

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John Percival 1
British agricultural botanist 1863–1949

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