“Living by the clock was an old habit that died hard. Not much that we did required punctuality, but people still wanted to know what time it was.”

Source: World Made By Hand (2008), Chapter 4, p. 20

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James Howard Kunstler 45
American writer 1948

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“Old habits did not just die hard. They refused to die at all.”

Source: The Heritage Universe, Transcendence (1992), Chapter 7, “The Torvil Anfract” (p. 70)

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“People watch with unshocked eyes;
But the old men know when an old man dies.”

Ogden Nash (1902–1971) American poet

"Old Men"
Many Long Years Ago (1945)
Context: People expect old men to die,
They do not really mourn old men.
Old men are different. People look
At them with eyes that wonder when...
People watch with unshocked eyes;
But the old men know when an old man dies.

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“I am amazed when I see young people eating meat. It seems to me so much thing from other times! The carnivore youth is not with the times, it has a stomach of the nineteenth century, who carnivorized Europe… Eating pieces of slaughtered animals is an anomaly, out of a vegetarian diet there is no real youth. Meat is mostly an anguished habit of old people. Requiring meat dishes, talking about it, remembering it, it's a thing of old people, old and unable to rejuvenate with a decidedly alternative diet.”

Mi stupisco, quando vedo gente giovane mangiare carne. Mi sembra talmente cosa d'altre epoche! La gioventù carnivora non è coi tempi, ha uno stomaco da secolo XIX, che carnivorizzò l'Europa... Cibarsi di pezzi di animali macellati è un'anomalia, fuori della dieta vegetariana non c'è giovinezza vera. La carne è per lo più un'angosciata abitudine dei vecchi. Richiedere piatti di carne, parlarne, ricordarli è cosa da vecchi, e da vecchi incapaci di svecchiarsi con una dieta decisamente alternativa.
Insects without Borders: Thoughts of the Unknown Philosopher (Insetti senza frontiere: Pensieri del filosofo ignoto), Milan: Adelphi, 2009, § 34.

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