Malcolm X (1925–1965) American human rights activist
May 1963 interview with Playboy, according to 2007 Dictionary of Antisemitism https://books.google.ca/books?id=d5927rY-UgoC&pg=PA289
Original French: La critique est constructive, pas la délation. La liberté de la presse, ce n’est pas que n’importe qui écrive n’importe quoi sur n’importe qui. Il faut écrire en respectant les faits même quand ils sont moins excitants que le fantasme de ceux qui ont choisi de critiquer pour critiquer. <br class="br"> Interview with Le Figaro–September 2001 http://www.maroc.ma/fr/discours-royaux/interview-accord%C3%A9e-par-sa-majest%C3%A9-le-roi-mohammed-vi-au-quotidien-fran%C3%A7ais-%C2%AB-le
Malcolm X (1925–1965) American human rights activist
May 1963 interview with Playboy, according to 2007 Dictionary of Antisemitism https://books.google.ca/books?id=d5927rY-UgoC&pg=PA289
“Freedom of the Press,
if it means anything at all,
means the freedom
to criticize and oppose”
George Orwell (1903–1950) English author and journalist
Bhumibol Adulyadej (1927–2016) King of Thailand
Source: "King Bhumibol's Reign" in The New York Times https://www.nytimes.com/1989/05/21/magazine/king-bhumibol-s-reign.html (21 May 1989)
“Anybody can criticize me, except for foreigners.”
Rodrigo Duterte (1945) Filipino politician and the 16th President of the Philippines
The Manila Times, Duterte: ‘Anybody can criticize me, except foreigners’ https://www.manilatimes.net/2018/05/03/news/latest-stories/duterte-anybody-can-criticize-me-except-foreigners/396588/ (May 2018) <br class="br">On criticism
George Steiner (1929–2020) American writer
"Humane Literacy".
Language and Silence: Essays 1958-1966 (1967)
“While the whole world is attracted and distracted by unnecessary criticism, music writes history.”
Prevale (1983) Italian DJ and producer
Original: (it) Mentre il mondo intero è attratto e distratto da critiche inutili, la musica scrive la storia.
Source: prevale.net
Brad Bird (1957) American director, screenwriter, animator, producer and occasional voice actor
"Anton Ego" in Ratatouille (2007)
Context: In many ways, the work of a critic is easy. We risk very little, yet enjoy a position over those who offer up their work and their selves to our judgment. We thrive on negative criticism, which is fun to write and to read. But the bitter truth we critics must face, is that in the grand scheme of things, the average piece of junk is probably more meaningful than our criticism designating it so. But there are times when a critic truly risks something, and that is in the discovery and defense of the new. The world is often unkind to new talents, new creations. The new needs friends. Last night, I experienced something new; an extraordinary meal from a singularly unexpected source. To say that both the meal and its maker have challenged my preconceptions about fine cooking, is a gross understatement. They have rocked me to my core. In the past, I have made no secret of my disdain for Chef Gusteau's famous motto, "Anyone can cook". But I realize — only now do I truly understand what he meant. Not everyone can become a great artist, but a great artist can come from anywhere. It is difficult to imagine more humble origins than those of the genius now cooking at Gusteau's, who is, in this critic's opinion, nothing less than the finest chef in France. I will be returning to Gusteau's soon, hungry for more.
“Even the best critical writing on Emily Dickinson underestimates her. She is frightening.”
Camille Paglia (1947) American writer
Source: Sexual Personae: Art and Decadence from Nefertiti to Emily Dickinson (1990), p. 624
Context: Even the best critical writing on Emily Dickinson underestimates her. She is frightening. To come to her directly from Dante, Spenser, Blake, and Baudelaire is to find her sadomasochism obvious and flagrant. Birds, bees, and amputated hands are the dizzy stuff of this poetry. Dickinson is like the homosexual cultist draping himself in black leather and chains to bring the idea of masculinity into aggressive visibility.