“Generally a chef's book is like a calling card or a portfolio to display their personal work.”

Last update Dec. 28, 2023. History

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Sally Schneider3

American journalist

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“I've been haunting bookshops and hiding behind display signs of TV chefs (Nigella is excellent to hide behind as she has a huge arse) as I spy on the short fiction section and see if anyone's tempted by my sweet bait. I've also been counting how many copies of the book are left in shops, and I've been covering other “upcoming” authors’ books with mine.”

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Какое наслаждение уважать людей! Когда я вижу книги, мне нет дела до того, как авторы любили, играли в карты, я вижу только их изумительные дела.
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“My intention was to give a general outline, to sketch a general division and, as it were, a provisional plan of a domain that has not been studied so far and which should be the result of work for many generations of linguists. The reader is therefore requested to consider this book a simple introduction to the science which I propose to call semantics.”

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“Generally a chef's book is like a calling card or a portfolio to display their personal work.”

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Sally Schneider3

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