Rudolf Clausius (1822–1888) German mathematical physicist
First Memoir.
The Mechanical Theory of Heat (1867)
Preface (August, 1864)
The Mechanical Theory of Heat (1867)
Rudolf Clausius (1822–1888) German mathematical physicist
First Memoir.
The Mechanical Theory of Heat (1867)
Nicolas Léonard Sadi Carnot (1796–1832) French physicist, the "father of thermodynamics" (1796–1832)
Reflections on the Motive Power of Heat (1824)
William John Macquorn Rankine (1820–1872) civil engineer
Source: A Manual of the Steam Engine and Other Prime Movers (1859), p. 31
Rudolf Clausius (1822–1888) German mathematical physicist
First Memoir.
The Mechanical Theory of Heat (1867)
William Kingdon Clifford (1845–1879) English mathematician and philosopher
"Energy and Force" (Mar 28, 1873)
Rudolf Clausius (1822–1888) German mathematical physicist
Ninth Memoir. On Several Convenient Forms of the Fundamental Equations of the Mechanical Theory of Heat.
The Mechanical Theory of Heat (1867)
William Thomson (1824–1907) British physicist and engineer
From a 1900, April 27, , Sixth Series, 2, 1–40 (1901).
Thermodynamics quotes
Context: The beauty and clearness of the dynamical theory, which asserts heat and light to be modes of motion, is at present obscured by two clouds. I. The first came into existence with the undulatory theory of light, and was dealt with by Fresnel and Dr. Thomas Young; it involved the question, how could the earth move through an elastic solid, such as essentially is the luminiferous ether? II. The second is the Maxwell–Boltzmann doctrine regarding the partition of energy.
Thomas Young (scientist) (1773–1829) English polymath
Preface
A Course of Lectures on Natural Philosophy and the Mechanical Arts (1807)
Thomas Young (scientist) (1773–1829) English polymath
Preface, p. x
A Course of Lectures on Natural Philosophy and the Mechanical Arts (1807)
William Herschel (1738–1822) German-born British astronomer, technical expert, and composer
Source: Sir William Herschel: His Life and Works (1880), Ch.4 "Life and Works" on his discovery of the infrared light.