“There is a vast mythology surrounding meat, but all the myths are in one way or another related to what I refer to as the Three Ns of Justification: eating meat is normal, natural, and necessary. The Three Ns have been invoked to justify all exploitative systems … When an ideology is in its prime, these myths rarely come under scrutiny. However, when the system finally collapses, the Three Ns are recognized as ludicrous.”

— Melanie Joy, book Why We Love Dogs, Eat Pigs, and Wear Cows

Source: Why We Love Dogs, Eat Pigs, and Wear Cows (2010), pp. 96-97

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Melanie Joy16

American psychologist 1966

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“There is a vast mythology surrounding meat, but all the myths are in one way or another related to what I refer to as the Three Ns of Justification: eating meat is normal, natural, and necessary.”

Melanie Joy book Why We Love Dogs, Eat Pigs, and Wear Cows

The Three Ns have been invoked to justify all exploitative systems … When an ideology is in its prime, these myths rarely come under scrutiny. However, when the system finally collapses, the Three Ns are recognized as ludicrous.
Source: Why We Love Dogs, Eat Pigs, and Wear Cows (2010), pp. 96-97

“There is no meat to be regarded as pure in three ways: not premeditated, not asked for, and not impelled; therefore, refrain from eating meat.”

Gautama Buddha (-563–-483 BC) philosopher, reformer and the founder of Buddhism

Mahayana, Laṅkāvatāra Sūtra, Chapter Eight. On Meat-eating

“I think if she comes from anywhere that has a name, it is out of myth. And myth has been my study and joy ever since — oh, the age, I would think... of three. I’ve studied it all my life. No culture can satisfactorily move along its forward course without its myths, which are its teachings, its fundamental dealing with the truth of things, and the one reality that underlies everything.”

P. L. Travers (1899–1996) Australian-British novelist, actress and journalist

The Paris Review interview (1982)

“From now on, I do not permit my sravaka disciples to eat meat. … One who eats meat kills the seed of great compassion. … I, from now on, tell my disciples to refrain from eating any kind of meat. O Kasyapa! When one eats meat, this gives out the smell of meat while one is walking, standing, sitting or reclining. People smell this and become fearful. This is as when one comes near a lion. One sees and smells the lion, and fear arises. O good man! When one eats garlic, the dirty smell is unbearable. … It is the same with one who eats meat. It is a similar situation with all people who, on smelling the meat, become afraid and entertain the thought of death. All living things in the water, on land and in the sky desert such a person and run away. They say that this person is their enemy.”

Gautama Buddha (-563–-483 BC) philosopher, reformer and the founder of Buddhism

Source: Mahayana, Mahāparinirvāṇa Sūtra (or Nirvana Sutra), Chapter Seven: On the Four Aspects

“At dinner time, Nasreddin finds no meat on the table. He asks his wife, "What happened to the meat?"
His wife replies, "The cat ate it."
Nasreddin breezes into the kitchen, puts the cat on the scales, and discovers the cat to be weighing three pounds. Nasreddin quizzically questions the result, "If the meat I brought home weighed three pounds, then, where is the cat? And, if this happens to be the cat, then what happened to the meat?"”

Nasreddin (1208–1284) philosopher, Sufi and wise man from Turkey, remembered for his funny stories and anecdotes

Hasan Bülent Paksoy, Alpamysh: Central Asian Identity Under Russian Rule (1979, 1989), , p. 5–6

“Systems transfer or transform materials, energy or information - and usually all three. An information system is one whose prime function is to transfer or transform information: the telephone system is an obvious example. This book concentrates on certain types of information system: those concerned with the transfer of information between specialists, mainly with reference to their work, and mainly based on documents. The focus is thus on specialised documentary information systems.”

Brian Campbell Vickery (1918–2009) British information theorist

Preface; First paragraph
Information Systems (1973)

“The transfer of three shillings and sixpence a day to every labourer would not increase the quantity of meat in the country. There is not at present enough for all to have a decent share. What would then be the consequence?”

Thomas Robert Malthus (1766–1834) British political economist

Source: An Essay on The Principle of Population (First Edition 1798, unrevised), Chapter V, paragraph 3, lines 5-8

“The unitary system of thought has three main characteristics which distinguish it from many other systems: it deals with the form of systems rather than with their component parts; it recognizes a process of development as prior to the apparently static aspects of nature; and it is unitary, emphasizing one general form beneath all apparent dualism.”

Lancelot Law Whyte (1896–1972) Scottish industrial engineer

Source: The Next Development in Man (1948), p. 21-22

“Living mythical-political systems are invisible to those who live within them. The problem of myth and consciousness is reflected in the old saying: We don’t know who discovered water, but it certainly wasn’t a fish. Myth is the sea of commonly accepted assumptions that are not questioned by the majority of those living within a system. To the average, normal member of society, the myth is what is natural and obvious.”

Sam Keen (1931) author, professor, and philosopher

Source: The Passionate Life (1983), p. 99

“… all [meat-eating] in any form, in any manner, and in any place, is unconditionally and once for all, prohibited for all. Thus, Mahāmati, meat-eating I have not permitted to anyone, I do not permit, I will not permit. Meat-eating, I tell you, Mahāmati, is not proper for homeless monks.”

Gautama Buddha (-563–-483 BC) philosopher, reformer and the founder of Buddhism

Mahayana, Laṅkāvatāra Sūtra, Chapter Eight. On Meat-eating

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